{"title":"Wine","description":"\u003cp class=\"p1\"\u003e\u003cspan style=\"color: rgb(255, 255, 255);\"\u003eDiscover our curated collection of premium wines from New Zealand and the world’s most respected wine regions. From expressive reds and elegant whites to Rosé, Champagne \u0026amp; Sparkling and distinctive styles, each bottle is selected for balance, character and confident drinkability. Whether for the table, gifting or discovery, this collection reflects thoughtful curation without compromise. Explore our specialist \u003ca href=\"https:\/\/cove27.co.nz\/collections\/red-wine-nz\" title=\"red wine collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eRed Wine\u003c\/span\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/cove27.co.nz\/collections\/white-wine\" title=\"white wine collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eWhite Wine\u003c\/span\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/cove27.co.nz\/collections\/rose\" title=\"rose wine collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eRosé\u003c\/span\u003e\u003c\/a\u003e, \u003ca href=\"https:\/\/cove27.co.nz\/collections\/champagne-sparkling\" title=\"champagne \u0026amp; sparkling wine collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eChampagne \u0026amp; Sparkling\u003c\/span\u003e\u003c\/a\u003e, and \u003ca href=\"https:\/\/cove27.co.nz\/collections\/other-wines\" title=\"other wines collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eOther Wines\u003c\/span\u003e\u003c\/a\u003e, or choose a ready-to-give option with our premium \u003ca href=\"https:\/\/cove27.co.nz\/collections\/premium-wine-gifts-nz\" title=\"wine gift box collection\" style=\"color: rgb(255, 255, 255);\"\u003e\u003cspan class=\"s1\"\u003eWine Gift Boxes\u003c\/span\u003e\u003c\/a\u003e. Delivered NZ-wide with luxury presentation.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"billecart-salmon-brut-reserve-champagne","title":"Billecart-Salmon Le Reserve Champagne","description":"\u003cp\u003eBillecart-Salmon Le Réserve is a masterclass in finesse and precision—an iconic non-vintage Champagne that seamlessly blends elegance, purity and depth. Crafted from a high proportion of reserve wines and aged extensively in chalk cellars, it delivers a refined expression of Champagne with remarkable balance and persistence.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA luminous straw-gold hue with an exceptionally fine, persistent mousse. The nose opens with crisp orchard fruits—Granny Smith apple and pear—layered with delicate white florals and freshly baked brioche. The palate is poised and harmonious, evolving from bright citrus and stone fruit into a creamy texture, finishing long with chalky minerality and a subtle roasted nut complexity.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Maison Billecart-Salmon\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Brut Champagne\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 43% Pinot Meunier, 28% Pinot Noir, 29% Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Vegan-friendly, Sustainable winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1818, Billecart-Salmon remains one of Champagne’s few family-owned houses, renowned for its pursuit of elegance and precision. Their signature cold fermentation technique preserves delicate aromatics, while an exceptional proportion of reserve wines—spanning up to 15 years—adds remarkable depth. Extended lees ageing of around 50 months further enhances texture, complexity and the house’s signature fine mousse.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eA Champagne defined by precision: high reserve wine content, slow cold fermentation and extended ageing combine to create exceptional purity, finesse and depth. Its Extra Brut style highlights mineral tension and terroir expression.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eWidely celebrated by critics and sommeliers for its balance, refinement and consistency.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – James Halliday Wine Companion (Top 100 Wines 2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Bob Campbell MW, The Real Review\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Decanter (2015 base vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Suckling (2020 base vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2020 base vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Robert Parker Wine Advocate (2020 base vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Wine Spectator (2020 base vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – New Zealand International Wine Show\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades reinforce its reputation as one of Champagne’s most elegant and consistent non-vintage cuvées.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and precise, Le Réserve shines with freshly shucked oysters or scallop carpaccio, where its crystalline acidity enhances delicate marine flavours. It pairs beautifully with creamy risotto or truffle-infused dishes, its fine mousse lifting richness with ease. Notes of brioche and citrus complement aged Comté, almond-crusted fish or sushi, creating a refined and harmonious dining experience.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eTimeless, sophisticated and effortlessly refined—ideal for celebrations, elegant aperitifs or gifting a Champagne of true pedigree and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Billecart-Salmon","offers":[{"title":"Default Title","offer_id":32146966151258,"sku":"1000215","price":135.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Billecart-Salmon-Le-Reserve-Champagne-750ml.png?v=1776830482"},{"product_id":"cable-bay-waiheke-island-syrah","title":"Cable Bay Waiheke Island Syrah","description":"\u003cp\u003eCable Bay Waiheke Island Syrah embodies the elegance and intensity of its coastal terroir. Grown on mineral-rich volcanic soils, this Syrah captures the island’s maritime freshness and depth—refined, fragrant, and beautifully balanced.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eInviting aromas of black cherry, boysenberry, baking spice and lavender lead to a rich, textural palate. Layers of blackberry pie, roasted beetroot and warm spice unfold, supported by silky tannins and a lingering finish. Harmonious and expressive, this is Syrah at its most graceful.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Cable Bay Vineyards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eHandcrafted from low-yielding, north-facing vineyards, this Syrah benefits from Waiheke’s maritime warmth and volcanic clay soils. Fermented in small batches and aged in low-toast French oak, it combines aromatic purity with structure and finesse. The result is an elegant wine that reflects both place and season.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eExpressing the island’s distinctive salinity and minerality, this Syrah has been compared to the refined Northern Rhône style. Its graceful power, fine tannins, and deep fruit concentration make it one of New Zealand’s hidden treasures—rare, poised, and undeniably elegant.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated by critics for its balance and regional purity, Cable Bay Waiheke Island Syrah continues to affirm the island’s world-class potential:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Stephen Wong MW (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Jacobo Garcia-Andrade Llamas (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points \u0026amp; Top 100 Wines 2021\u003c\/strong\u003e – Nick Stock, JamesSuckling.com (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBronze\u003c\/strong\u003e – 2023 New Zealand International Wine Show (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2018 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Joe Czerwinski, Robert Parker (2018 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Nick Stock, James Suckling (2018 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e16.5+ Points\u003c\/strong\u003e – Richard Hemming, Jancis Robinson (2018 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese consistent accolades highlight Cable Bay’s artistry in producing elegant, site-driven Syrah.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and savoury, Cable Bay Waiheke Syrah pairs beautifully with roasted lamb, venison or chargrilled beef. Its smoky spice complements barbecued meats and earthy dishes like mushroom cassoulet. For cheese, aged parmesan or blue-veined varieties create a refined, harmonious pairing.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA beautifully balanced, coastal Syrah ideal for elegant dining or gifting. Limited in production yet rich in character, it captures the essence of Waiheke Island’s volcanic terroir and artisanal winemaking.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Cable Bay","offers":[{"title":"Default Title","offer_id":32323718709338,"sku":"1000361","price":60.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Cable-Bay-Waiheke-Island-Syrah-750ml.png?v=1744862071"},{"product_id":"dog-point-sauvignon-blanc","title":"Dog Point Sauvignon Blanc","description":"\u003cp\u003eDog Point Sauvignon Blanc is a refined, terroir-driven expression of Marlborough, shaped by organic viticulture, hand harvesting and a philosophy of minimal intervention. Vibrant yet textural, it moves beyond the typical style to deliver depth, saline minerality and remarkable ageing potential.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003ePale straw with brilliant clarity, the nose bursts with freshly squeezed citrus — pink grapefruit, lemon, lime and mandarin zest — layered with crushed seashell, curry leaf, dried coriander and a subtle flinty reduction. The palate is juicy, energetic and intensely focused, revealing passionfruit, guava and white peach framed by crystalline acidity and a silky, lightly phenolic texture. Herbal freshness and saline minerality carry through to a long, cleansing, mineral-edged finish that is both quenching and poised.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Dog Point\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Sauvignon Blanc\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Marlborough, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Certified Organic; Biodynamic practices; Sustainable winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 2002 by industry pioneers Ivan Sutherland and James Healy, Dog Point was born from a desire to craft wines that speak clearly of Marlborough’s Southern Valleys. Both founders played pivotal roles in Marlborough’s early global success before establishing Dog Point as a focused, estate-driven project.\u003c\/p\u003e\n\u003cp\u003eToday the winery operates New Zealand’s largest certified organic vineyard, combining hand harvesting, whole-bunch pressing and restrained winemaking to preserve purity and site expression. The result is Sauvignon Blanc with texture, structure and uncommon longevity.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eFruit is sourced from older estate vines on free-draining silty clay loams in the Southern Valleys, where warm days and cool nights build flavour intensity while retaining natural acidity. Indigenous yeast fermentation for a portion of the blend adds complexity and a subtle smoky reduction, while bottling without fining preserves texture and authenticity.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently celebrated as one of New Zealand’s most distinctive Sauvignon Blancs, Dog Point receives strong international critical acclaim.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e97\/100 Points\u003c\/strong\u003e – Halliday Wine Companion, Shanteh Wale (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bob Campbell MW, The Real Review (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate, Erin Larkin (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Stephen Wong MW, The Real Review (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bob Campbell MW, The Real Review (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades underline Dog Point’s position at the forefront of complex, age-worthy Marlborough Sauvignon Blanc.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eDog Point Sauvignon Blanc is exceptionally versatile at the table, pairing beautifully with dishes that highlight freshness and natural vibrancy. Raw oysters, grilled prawns, scallops or delicate white fish are classic partners, where the wine’s saline acidity lifts ocean flavours with precision. Its herbal and citrus notes also complement Thai green curry, sushi and herb-driven chicken dishes, while goat’s cheese, asparagus and artichoke plates are elevated by its mineral tension. The subtle smoky texture allows it to handle slightly richer seafood and creamy vegetarian cuisine, making it equally compelling as an elegant aperitif or a refined dining companion.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eBright, textural and unmistakably expressive of place, Dog Point Sauvignon Blanc is ideal for lovers of premium New Zealand whites. A thoughtful gift, a warm-evening favourite, or a cellar-worthy Sauvignon Blanc for those seeking depth beyond the ordinary.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Dog Point","offers":[{"title":"Default Title","offer_id":32323718938714,"sku":"10003670","price":33.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Dog-Point-Sauvignon-Blanc-750ml.png?v=1770426065"},{"product_id":"amisfield-sauvignon-blanc","title":"Amisfield Sauvignon Blanc","description":"\u003cp\u003eAmisfield Sauvignon Blanc captures the wild beauty of Central Otago’s alpine terroir. Organically grown on the estate’s glacial terraces, it delivers purity, intensity and a vibrant balance — a sophisticated expression of this southern Sauvignon style.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eIntensely aromatic with ripe passionfruit and delicate notes of lemongrass, fennel and elderflower. The palate shows beautiful concentration and drive, with a juicy, textural mid-palate framed by bright acidity. A touch of barrel-fermented wine adds depth, length and subtle creaminess.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Amisfield\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Sauvignon Blanc\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free; Certified Organic; Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eHand-harvested fruit from Amisfield’s Pisa-foothill vineyard is cool-fermented in stainless steel to preserve freshness, with a small portion aged in French oak for texture. The result is a wine of tension and clarity — a reflection of Amisfield’s organic, minimal-intervention philosophy and its extreme alpine climate of hot days, cool nights and pure mountain air.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eCertified organic and sustainably produced, this Sauvignon Blanc showcases Central Otago’s purity and power in perfect balance. The combination of altitude, mineral-rich soils and restrained winemaking yields a wine that’s vibrant, elegant and authentically site-driven.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eLauded for its aromatic precision and refined structure, Amisfield Sauvignon Blanc continues to earn acclaim at home and abroad.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – 2024 New Zealand Organic Wine Awards (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Roger Jones, Decanter (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlatinum\u003c\/strong\u003e – 2023 TEXSOM International Wine Awards (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – 2023 New Zealand Organic Wine Awards (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Decanter World Wine Awards (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Spectator (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm Amisfield’s reputation as a leader in organic Central Otago winemaking — producing Sauvignon Blancs of precision, vitality and elegance.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eVibrant and expressive, this Sauvignon Blanc pairs beautifully with fresh seafood — oysters, garlic-infused prawns or grilled white fish with lemon butter. Its herbaceous lift and crisp acidity also complement goat-cheese salads, basil-dressed dishes and lightly spiced Asian cuisine, where tropical fruit and citrus notes refresh the palate.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant, modern and organically crafted — an ideal choice for those who appreciate refined New Zealand Sauvignon Blanc. A thoughtful gift or the perfect partner to alfresco dining.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Amisfield","offers":[{"title":"Default Title","offer_id":32323719102554,"sku":"10003673","price":35.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Amisfield_Sauvignon_Blanc_750ml.png?v=1761875656"},{"product_id":"poderi-crisci-viburno","title":"Poderi Crisci Viburno","description":"\u003cp\u003ePoderi Crisci Viburno is the flagship expression of the estate — an elegant Bordeaux-inspired blend that marries the warmth of Waiheke Island with Italian soul. Crafted from Merlot, Cabernet Franc and Montepulciano, it embodies depth, harmony and the timeless allure of Old World style reimagined in New Zealand.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eVibrant and expressive, Viburno reveals aromas of redcurrant, black cherry and fresh berry intertwined with earthy spice and a hint of cedar. The palate is rich and layered, with fine, silken tannins and a savoury finish of herbs and subtle oak. Elegant yet generous, it balances ripe fruit with graceful structure and lingering depth.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Poderi Crisci\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Merlot, Cabernet Franc, Montepulciano\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2017\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.8%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Vegan-friendly; Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eInspired by the vineyards of Tuscany and Bordeaux, Antonio Crisci’s vision for Poderi Crisci unites Italian heritage with Waiheke’s maritime climate. Hand-harvested fruit from distinct vineyard blocks is naturally fermented and aged in French oak, creating a wine that reflects both place and passion. Viburno is the heart of the estate — a wine of patience, personality and Mediterranean charm.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eViburno takes its name from the native viburnum plant, a symbol of beauty and resilience. The blend’s composition shifts subtly each year to express the vintage’s nuances, with Montepulciano adding spice and finesse to Merlot’s plush core and Cabernet Franc’s aromatic lift. The result is a wine of authenticity, balance and lasting intrigue.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its elegance and depth, Viburno continues to earn critical praise across respected wine guides and reviews.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e89\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2016 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Wine-Searcher Average Critic Score (2015 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e4 Stars \u0026amp; Recommended\u003c\/strong\u003e – The Real Review (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e4 Stars\u003c\/strong\u003e – Michael Cooper’s Buyer’s Guide (2009 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition reflects Poderi Crisci’s unwavering pursuit of quality and the enduring charm of Waiheke Island wines.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eWith its supple texture and earthy, spiced character, Viburno shines alongside slow-braised lamb shanks, osso buco, or seared venison. Its savoury depth enhances rich pasta ragùs and wild-mushroom dishes, while aged cheeses like pecorino or parmesan draw out its dark-fruit complexity and velvety finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eAn artisanal Waiheke red with Italian grace, Poderi Crisci Viburno offers sophistication and soul — an inspired gift or a refined choice for moments of quiet indulgence.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Poderi Crisci","offers":[{"title":"Default Title","offer_id":32323719561306,"sku":"10003686","price":52.95,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Poderi-Crisci-Viburno-750ml.png?v=1731038606"},{"product_id":"veuve-clicquot-champagne-brut","title":"Veuve Clicquot Brut Champagne","description":"\u003cp\u003eVeuve Clicquot Brut Champagne is the ultimate symbol of celebration — a golden icon of craftsmanship, precision and joie de vivre. First created in 1772 and perfected under the visionary Madame Clicquot, Yellow Label remains one of the world’s most recognisable champagnes: rich, refined, and eternally stylish.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBrilliant golden yellow with fine, persistent bubbles. Aromas of ripe pear, peach and citrus intertwine with hints of brioche, almond and light spice. On the palate, the wine is structured and balanced, offering creamy texture, fresh acidity, and subtle toastiness. Pinot Noir delivers body and power, Chardonnay elegance and lift, and Meunier supple fruit. A hallmark of finesse and consistency.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Veuve Clicquot – LVMH\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free; Vegan-Friendly; Sustainable Winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1772, Veuve Clicquot’s modern identity was shaped by Madame Barbe-Nicole Clicquot, one of history’s most pioneering entrepreneurs. Her innovations — the riddling table, the first blended Rosé, and the first vintage Champagne — transformed the industry forever. Today, the house blends over 400 reserve wines aged in centuries-old chalk cellars beneath Reims, ensuring flawless consistency and richness. Each bottle embodies Madame Clicquot’s motto: “Only one quality, the finest.”\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eUp to 45% reserve wines are used in the Yellow Label blend, delivering the distinctive Veuve Clicquot structure and silkiness. Its grapes come from 390 hectares of estate vineyards — 86% classified Grand or Premier Cru — with an additional 400 partner growers. Long lees ageing enhances the wine’s creamy mousse and signature toasted-brioche complexity.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently rated among the finest non-vintage Champagnes, Veuve Clicquot Brut Yellow Label epitomises excellence, balance and heritage.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Decanter\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Bettane + Desseauve\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wilfred Wong\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Enthusiast\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Mike Bennie, The Wine Front\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Antonio Galloni, Vinous\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWidely acclaimed for its elegance and consistency — a timeless benchmark in Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eVibrant and structured, Veuve Clicquot Brut Champagne pairs beautifully with oysters, caviar or smoked salmon blinis. Its fine acidity and toasty notes complement scallops in lemon butter, creamy risotto or herb-roasted chicken. For a playful twist, try it with gourmet chips or crispy fried chicken — the bright bubbles cleanse and refresh, balancing richness with perfect finesse.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eBold, radiant and unmistakably luxurious, Veuve Clicquot Brut Champagne transforms any occasion into a celebration. An exquisite gift or indulgent treat for lovers of fine Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":34512811163801,"sku":"1000602","price":116.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Veuve-Clicquot-Brut-Champagne-NV-750ml-new.png?v=1768881104"},{"product_id":"perrier-jouet-grand-brut-champagne-nv","title":"Perrier-Jouet Grand Brut NV Champagne","description":"\u003cp\u003ePerrier-Jouët Grand Brut NV Champagne is a radiant embodiment of the house’s signature elegance — a celebration of floral freshness, refined fruit, and artful craftsmanship. As the first Champagne house to pioneer the “brut” style, Perrier-Jouët continues to set the standard for balance, purity, and joie de vivre in every golden glass.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBrilliant silvery-gold in colour with a fine, persistent mousse. The bouquet opens with delicate floral notes of honeysuckle and linden, layered with fresh lemon, peach, and green apple. As it evolves, aromas of buttery brioche, madeleine, vanilla sugar, and toasted nuts emerge. On the palate, it is crisp and elegant — green apple and citrus zest glide over a creamy texture and mineral backbone, leading to a long, refined finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Perrier-Jouët\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Meunier, Pinot Noir, Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1811 in Épernay, Maison Perrier-Jouët is one of Champagne’s most distinguished and artistic houses. Its Grand Brut pays homage to the 1846 Cuvée K — the world’s first “brut” Champagne — created for Queen Victoria. Crafted from a blend of Pinot Noir, Pinot Meunier, and Chardonnay, this cuvée reflects a delicate equilibrium between freshness and richness. The grapes are sourced from Premier and Grand Cru vineyards, fermented in stainless steel to preserve purity, and aged to develop depth and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis iconic cuvée embodies Perrier-Jouët’s signature floral style — elegant, vivacious, and harmoniously textured. Its brightness and creamy sophistication make it as perfect for a celebratory toast as it is for fine dining. A “chameleon” Champagne that pairs beautifully across courses, from aperitif to entrée.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003ePerrier-Jouët Grand Brut has received international acclaim for its finesse, aromatic complexity, and timeless charm.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Champagne \u0026amp; Sparkling Wine World Championships (2019 \u0026amp; 2014)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Critics Challenge Wine Competition (2013 \u0026amp; 2012)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Enthusiast\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – 2013 San Francisco International Wine Competition (2013)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – International Wine \u0026amp; Spirit Competition (2012)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese distinctions affirm its reputation as one of the most graceful and balanced non-vintage Champagnes in the world.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis elegant Champagne shines alongside fresh seafood — think oysters, scallops, or grilled prawns — where its crisp acidity and fine mousse lift each bite. It pairs beautifully with creamy fish dishes or delicate white meats, such as herb-roasted chicken, and complements soft, buttery cheeses like Brie. Its subtle notes of toasted brioche and citrus also make it a perfect companion for dishes with creamy sauces or a refined seafood risotto, offering both freshness and depth.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eTimelessly elegant and instantly recognisable, Perrier-Jouët Grand Brut NV is a sophisticated gift for life’s celebrations — a Champagne that evokes artistry, grace, and the beauty of every shared moment.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Perrier-Jouet","offers":[{"title":"Default Title","offer_id":34512814342297,"sku":"1000612","price":110.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/PERRIER-JOUET-GRAND-BRUT-CHAMPAGNE-750ml.png?v=1746737935"},{"product_id":"gerard-bertrand-cote-des-roses-rose","title":"Gerard Bertrand Côte des Rosés","description":"\u003cp\u003eGérard Bertrand Côte des Rosés captures the spirit of the Mediterranean — elegant, expressive and beautifully packaged with its signature rose-shaped bottle. A celebration of sunshine, sea breeze and effortless French charm.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003ePale pink with delicate bluish highlights, unfolding aromas of redcurrant, blackcurrant and rose petals, lifted by hints of citrus zest. The palate is crisp and lively, showing ripe red berry flavours balanced by a fine minerality and lingering freshness. Graceful, aromatic and irresistibly smooth from first sip to finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Gérard Bertrand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Grenache, Syrah, Cinsault\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Languedoc, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Glass Stopper (Vino-lok)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCôte des Rosés is born from Gérard Bertrand’s vision of crafting wines that reflect the Mediterranean lifestyle — warm, joyful and refined. Grapes from select limestone and schist vineyards along the Languedoc coast are gently pressed and fermented under cool temperatures to preserve purity. The result is a rosé that combines sophistication with approachability, a testament to Bertrand’s pioneering biodynamic philosophy.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe bottle itself is a work of art, designed by a student from the prestigious École Boulle in Paris, with a base sculpted into the shape of a rose. This thoughtful detail reflects the wine’s elegance and its purpose — to be given as beautifully as a bouquet. Perfectly chilled, it evokes the charm of long summer evenings by the sea.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated globally for its beauty and finesse, Côte des Rosés has earned acclaim for both its flavour and design.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Natalie MacLean (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Jennifer Havers, WSET Level 3 (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – The Global Rosé Masters 2024 (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – International Wine \u0026amp; Spirit Competition (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e1 Star\u003c\/strong\u003e – Le Guide Hachette des Vins (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Enthusiast, Reggie Solomon (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – John Caro (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Spectator, Gillian Sciaretta (2017 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts consistent acclaim cements Côte des Rosés as a symbol of modern French rosé — chic, vibrant, and unmistakably Mediterranean.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBright and versatile, Côte des Rosés pairs beautifully with seafood and sun-kissed cuisine. Enjoy it alongside seared scallops in citrus butter, fresh sashimi, or grilled prawns. Its zesty freshness also complements Mediterranean salads, soft goat cheese, or lightly spiced dishes. Perfect as an aperitif or with elegant summer fare.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA wine as beautiful to give as it is to enjoy, Côte des Rosés shines at celebrations, picnics, and al fresco dinners. With its exquisite bottle and graceful palate, it’s a true statement of taste and style.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Gerard Bertrand","offers":[{"title":"Default Title","offer_id":34679156637849,"sku":"1000667","price":33.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/GerardBertrandCotedesRoses.png?v=1694141080"},{"product_id":"adelina-grenache","title":"Adelina Wines Grenache","description":"\u003cp\u003eCharming and expressive, the Adelina Wines Grenache captures the delicate power of Clare Valley’s historic Spring Farm terroir. A wine of purity and quiet complexity, it reflects both craftsmanship and a profound sense of place.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eSoft yet savoury, this Grenache reveals aromas of raspberry, smoke and dried herbs. The palate is supple and elegant, offering flavours of sour cherry, grilled meat and spice with a whisper of tobacco. Silky tannins and gentle acidity give lift, finishing with lingering notes of cherry and wild herbs.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Adelina Wines\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Grenache\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Clare Valley, Australia\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2017\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.7%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Screwcap\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Hand-picked, 50% whole-berry fermentation, aged 10 months in neutral French oak; 1680 bottles made\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eNestled beside the legendary Wendouree vineyard, Adelina Wines cultivates century-old vines in Clare Valley’s Spring Farm. Founded by Col McBryde and Jen Gardner, the estate is celebrated for producing wines of texture and restraint. Hand-harvesting, wild fermentation and minimal intervention preserve the vineyard’s heritage while expressing its rugged elegance.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis small-batch Grenache is crafted from dry-grown vines dating back to 1910, fermented with natural yeasts and aged in neutral oak to highlight the fruit’s subtle charm. It delivers the transparency and grace that have earned Adelina its 5-Star Halliday status and devoted following.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003ePraised for finesse and authenticity, this wine has drawn acclaim from leading critics.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90 Points\u003c\/strong\u003e – Gary Walsh, The Wine Front\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition underscores Adelina’s mastery of site expression and its reputation as one of Clare Valley’s hidden gems.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBeautifully suited to roast pork or lamb, game stews and grilled vegetables, this graceful Grenache also shines with spiced cuisines like Indian or Korean dishes. Its gentle tannins and savoury depth complement creamy or soft cheeses, creating a seamless and satisfying pairing.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA wine of quiet allure and precision, Adelina Grenache is perfect for collectors or those who appreciate finely tuned, small-production wines that speak of history and place.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Adelina","offers":[{"title":"Default Title","offer_id":34724215455897,"sku":"1000698","price":44.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Adelina_Wines_Grenache_750ml.png?v=1761334441"},{"product_id":"tenuta-ulisse-montepulciano-dabruzzo","title":"Tenuta Ulisse Montepulciano","description":"\u003cp\u003eTenuta Ulisse Montepulciano captures the spirit of Abruzzo — generous, vibrant, and expressive. Crafted with meticulous care, this red delivers silky depth, ripe fruit intensity and refined elegance, honouring the region’s most celebrated grape.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDeep ruby red with garnet reflections, this Montepulciano reveals aromas of ripe cherry, blackberry and soft floral tones. The palate is smooth and full-bodied, layered with dark fruit, liquorice and spice balanced by bright acidity. Hints of chocolate and earth linger through a long, graceful finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Tenuta Ulisse\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Montepulciano\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Abruzzo DOC, Italy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14 %\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Aged in steel vats before bottle maturation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by brothers Antonio and Luigi Ulisse, Tenuta Ulisse represents the new era of Abruzzo winemaking. Their vineyards, cradled between the Adriatic Sea and the Maiella mountains, benefit from warm days and cool nights — creating wines that marry Mediterranean richness with refined precision.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis Montepulciano is an authentic expression of the Abruzzo terroir — lush fruit intensity, supple tannins and natural balance. Vinified in stainless steel to preserve purity and freshness, it showcases Tenuta Ulisse’s elegant, modern approach to traditional Italian winemaking.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its purity and elegance, this Montepulciano continues to earn critical acclaim across multiple vintages.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/99 Points\u003c\/strong\u003e – Luca Maroni (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – Luca Maroni (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold Medal\u003c\/strong\u003e – NZ International Wine Awards (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Mundus Vini (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points \u0026amp; “Best Italian Wine”\u003c\/strong\u003e – Luca Maroni (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Falstaff Magazine (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – Sakura Awards (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades reaffirm Tenuta Ulisse’s status as a leading producer of refined, expressive Montepulciano d’Abruzzo.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eRich, smooth and deeply aromatic, this Montepulciano is superb with slow-braised lamb shanks in rosemary jus, hearty beef ragù, or grilled rib-eye steak. Its dark-cherry fruit, supple tannins and subtle spice elevate earthy flavours, while a hint of chocolate lingers gracefully alongside aged pecorino or asiago cheese.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA timeless Italian red of elegance and approachability, Tenuta Ulisse Montepulciano 2023 is ideal for both casual enjoyment and fine gifting — a perfect introduction to the modern sophistication of Abruzzo.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Tenuta Ulisse","offers":[{"title":"Default Title","offer_id":34724218568857,"sku":"1000738","price":30.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Tenuta-Ulisse-Montepulciano-d_Abruzzo.png?v=1744688531"},{"product_id":"ultimate-provence-rose","title":"Ultimate Provence Rosé","description":"\u003cp\u003eUltimate Provence Rosé embodies the modern spirit of Provence — chic, luminous, and effortlessly expressive. With its striking bottle design and organic craftsmanship, it brings together elegance, freshness, and a whisper of audacity in every glass.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eVibrant pale pink with copper reflections. The nose bursts with fresh citrus, exotic fruit, and floral complexity, lifted by notes of white pepper. The palate delivers an explosion of freshness, where zesty lemon and stone fruit meet delicate spice and minerality. Sleek, balanced, and lively — a contemporary Provençal masterpiece.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Ultimate Provence\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cinsault, Grenache Noir, Syrah, Rolle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Provence, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Vegan-friendly, Organic, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eSet amidst 100 acres of wild Provençal countryside, Ultimate Provence blends organic viticulture with contemporary artistry. The winery, part of MDCV Group, was designed by Humbert \u0026amp; Poyet to reflect light, nature, and modern luxury. Night harvesting preserves delicate aromas, while cool fermentation and lees aging capture precision and depth. The result — a rosé that is both stylish and sustainably crafted.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe vineyard lies at the foot of Notre Dame des Anges, nourished by schist soils and natural oak compost. This terroir imparts a mineral backbone and distinctive aromatic clarity. The sleek, label-free bottle is both eco-conscious and iconic — a celebration of design and nature in perfect harmony.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAdored for its purity and avant-garde presentation, Ultimate Provence Rosé has earned widespread acclaim for its vibrancy and finesse.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours des Vins de Provence (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – The Drinks Business, Global Rosé Masters (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Rosé en Provence (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – The Tasting Panel (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Natalie MacLean (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Le Figaro (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilver Medal\u003c\/strong\u003e – International Wine \u0026amp; Spirit Competition (2023 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm its standing as one of Provence’s most contemporary and stylish rosés — expressive, elegant, and unforgettable.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant yet versatile, Ultimate Provence Rosé shines alongside Mediterranean and coastal cuisine. Pair with seared salmon, grilled prawns, or Niçoise salad to enhance its minerality. It also complements soft goat cheese, charcuterie, or lightly spiced Thai dishes — a sophisticated companion for any sunlit gathering.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eWith its sculptural bottle and refined palate, Ultimate Provence Rosé makes an exceptional gift or centrepiece for elegant entertaining. A modern Provençal icon that delights the eye and palate alike.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Ultimate Provence","offers":[{"title":"Default Title","offer_id":34783603884185,"sku":"1000217","price":44.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Ultimate-Provence-rose-750ml.png?v=1764234160"},{"product_id":"kanonkop-kadette-pinotage","title":"Kanonkop Kadette Pinotage","description":"\u003cp\u003eKanonkop’s Kadette Pinotage is a bold yet beautifully balanced expression of South Africa’s signature red grape. Crafted by renowned winemaker Abrie Beeslaar, it captures the warmth of Stellenbosch’s sun-drenched slopes in a richly layered, silky wine of character and charm.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDeep plum in colour, with aromas of red currant, cherry, and strawberry confit intertwined with nutmeg, cocoa, and oak spice. Medium-full bodied and supple, it unveils dark chocolate, sweet spice, and vibrant red fruits framed by fine tannins and balanced acidity. The finish is long, fresh, and deeply satisfying.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Kanonkop – Abrie Beeslaar\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Pinotage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Stellenbosch, South Africa\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Made from old bush vines; matured in seasoned French oak barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eKanonkop, often hailed as South Africa’s “First Growth,” has been producing fine wines from the slopes of the Simonsberg Mountain for over a century. Family-owned for four generations, the estate combines traditional open-fermenter techniques with dry-farmed bush vines up to 50 years old. Under winemaker Abrie Beeslaar, the Kadette range continues the estate’s pursuit of elegance and authenticity, showcasing Pinotage’s rich heritage as a cross between Pinot Noir and Cinsault.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis wine represents the heart of South African red winemaking – vibrant, bold and expressive. Fermented in open concrete tanks with gentle manual punch-downs and aged in older French oak, it delivers structure and complexity while preserving the grape’s natural juiciness and charm. A modern classic of balance, depth, and poise.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed for its consistency and expressive character, the Kadette Pinotage continues to impress both locally and abroad.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Tim Atkin MW (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Winemag South Africa (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; 95\/100 Points\u003c\/strong\u003e – Platter’s Guide (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Christian Eedes, Winemag ZA (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Tim Atkin, SA Special Report (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades affirm Kanonkop’s mastery of Pinotage – a wine of bold fruit, supple structure, and unmistakable South African soul.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eRich and smoky, this Pinotage pairs effortlessly with chargrilled steak, venison stew, or slow-roasted lamb, where its dark fruit and spice cut through savoury depth. Its earthy warmth complements spicy Thai or Indian dishes, while pizza, pasta, or gourmet burgers make for an indulgent yet relaxed pairing. A wine to elevate every occasion.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eAuthentic, characterful, and beautifully made, Kanonkop Kadette Pinotage is a proud expression of South Africa’s winemaking heritage – ideal for collectors, connoisseurs, and generous hosts alike.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Kanonkop Kadette","offers":[{"title":"Default Title","offer_id":34795312808089,"sku":"1000862","price":43.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Kanonkop-Kadette-Pinotage-750ml.png?v=1761095506"},{"product_id":"te-mata-estate-alma-pinot-noir","title":"Te Mata Estate 'Alma' Pinot Noir","description":"\u003cp\u003eTe Mata Estate’s Alma Pinot Noir is a fine wine of dimension and texture, crafted from Hawke’s Bay’s oldest estate. With floral perfume, exotic spice and bright red fruit purity, it delivers finesse and structure in equal measure — an elegant Pinot Noir for collectors and discerning gift-givers.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDark garnet with a purple edge, the wine opens with intense aromas of carnations, peonies and lavender laced with cardamom, nutmeg, clove and sandalwood. Redcurrant and cherry bring brightness and energy to the palate, wrapped in fine-grained silky tannins. Complex and layered, it finishes long and graceful, balancing freshness with structure.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Te Mata Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hawke’s Bay, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing; Vegan-Friendly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1896, Te Mata Estate is New Zealand’s oldest winery, producing estate-grown wines of classical style and elegance. Alma Pinot Noir pays tribute to Dr James Thomson, a forebear of the Buck family, whose bravery at the Battle of the Alma is commemorated on the wine’s label. Hand-harvested fruit, small-batch ferments and sensitive oak handling capture the finesse of this site.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eNamed for “love” and legacy, Alma blends heritage, place and precision. Estate-grown fruit is hand-picked and rigorously sorted before wild fermentation in small vats. A gentle maturation in French oak barriques enhances its silken texture and layered spice. The label carries Dr Thomson’s Crimean War medal, linking the wine to Te Mata’s rich family history.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAlma Pinot Noir has earned acclaim for its finesse and structure across vintages:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Huon Hooke, 2022 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Erin Larkin, Wine Advocate, 2022 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper Buyer’s Guide, 2022 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit, 2021 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review, 2021 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cameron Douglas MS, 2019 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper, 2019 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm Alma’s reputation as one of Hawke’s Bay’s most elegant and collectible Pinot Noirs.\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eThis is the perfect Pinot Noir for refined dishes such as roasted duck breast with plum glaze or lamb rack with thyme jus, where its bright fruit and spice enhance the richness. Earthy pairings like mushroom risotto, roasted beetroot and truffle gnocchi mirror its savoury depth. For seafood, try salmon or tuna with soy glaze. Washed-rind or aged sheep’s cheese round out indulgent matches for this fine wine.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA distinguished Pinot Noir linking heritage and finesse — Alma is an impressive choice for milestones, anniversaries or corporate gifting. With its layered complexity and cellaring potential, it is both a fine wine gift and a collectible addition to any cellar.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Default Title","offer_id":34950576275609,"sku":"1000914","price":72.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Te-Mata-Estate-Alma-Hawkes-Bay-Pinot-Noir.png?v=1696462539"},{"product_id":"barton-guestier-br-provence-rose","title":"Barton Guestier Provence Rosé","description":"\u003cp\u003eBarton \u0026amp; Guestier Provence Rosé is an elegant, sun-kissed expression of the Côtes de Provence, balancing delicate fruit, floral lift and a refreshing mineral core. Soft, luminous and effortlessly charming, it captures the finesse and coastal freshness that define the very best of Provence rosé.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003ePale, shiny pink with subtle salmon glints, this rosé opens with seductive aromas of ripe strawberry, raspberry, white flowers and a hint of citrus zest. The palate is crisp, lively and dry, bursting with red berry and stone-fruit flavours layered with gentle spice and granitic minerality. Smooth, balanced and wonderfully refreshing, it finishes clean and persistent with bright, invigorating length.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Barton \u0026amp; Guestier\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Grenache, Syrah, Carignan, Cinsault\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Provence, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Glass Stopper\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Vegan-friendly, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1725, Barton \u0026amp; Guestier is one of France’s most historic wine houses, renowned for curating quality wines from exceptional terroirs. The Tourmaline rosé is crafted in the foothills of the Massif des Maures, where sun-drenched days, cooling breezes and schist-rich soils shape wines of purity and finesse. Grapes are gently destemmed, cool-fermented and protected from oxidation to preserve the wine’s signature pale hue and aromatic vibrancy.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eNamed after the pink Tourmaline gemstone, this cuvée captures Provence’s elegance with its luminous colour, aromatic delicacy and mineral backbone. Crafted by award-winning winemaker Véronique Florentin, it undergoes careful cold handling, light maceration and ageing on fine lees to achieve its silky texture, floral finesse and bright, refreshing finish. A contemporary Provençal rosé with timeless charm.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated internationally for its elegance and purity, this Provence rosé continues to earn acclaim across recent vintages.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Vinalies Internationales (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – Concours Mondial de Bruxelles (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrand Gold\u003c\/strong\u003e – Concours Mondial de Bruxelles (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e88\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – Concours International des Vins de Provence (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours Mondial de Bruxelles (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Cameron Douglas MS, The Shout NZ (2020 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades highlight its consistent refinement, freshness and global appeal.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eLight, bright and beautifully expressive, this rosé shines with Mediterranean-inspired dishes. Enjoy with a classic Niçoise salad, grilled prawns, seared scallops or delicate white fish. Its fresh acidity complements goat cheese, vegetable tarts and savoury quiche, while its fruity lift enhances tapas, charcuterie, and creamy soft cheeses. Served well-chilled, it’s the perfect apéritif or summer dining companion.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant, refreshing and instantly appealing, this Provence rosé is ideal for relaxed afternoons, stylish gatherings, or thoughtful gifting. A beautifully crafted wine that brings a touch of the Riviera to any moment.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Barton Guestier","offers":[{"title":"Default Title","offer_id":35306959175833,"sku":"1000960","price":35.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Barton-Guestier-Provence-Rose-750ml.png?v=1754561676"},{"product_id":"miraval-rose","title":"Miraval Rosé","description":"\u003cp\u003eMiraval Rosé is a radiant expression of Provence — elegant, sun-kissed and effortlessly refined. Crafted by Château Miraval in collaboration with the Perrin family, it embodies balance, freshness, and the unmistakable charm of the French Riviera.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003ePale salmon-pink with shimmering silver hues. The bouquet opens with white peach, citrus zest, and hibiscus, interwoven with jasmine and a touch of wet stone. On the palate, it’s graceful and textured, offering notes of red berries and orange blossom lifted by a saline minerality. The finish is poised, dry, and beautifully lingering — a quintessential Provençal rosé of finesse.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Château Miraval\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Cinsault, Grenache, Rolle, Syrah\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Provence, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eMiraval’s vineyards lie in a secluded Provençal valley, surrounded by olive groves and forested hills. Owned jointly by Brad Pitt and Angelina Jolie and produced in partnership with the renowned Perrin family of Château de Beaucastel, the estate combines Hollywood glamour with Rhône expertise. Grapes are harvested in the cool morning, sorted twice for precision, and vinified partly by the saignée method for balance and freshness.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eMiraval’s 350-metre elevation brings cool nights that preserve acidity, while its clay-limestone soils impart delicate minerality. Some parcels are fermented in egg-shaped concrete vats, enhancing texture through natural lees circulation. The result is a rosé that is simultaneously graceful, structured, and luminous — a modern icon of Provence.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated worldwide as one of Provence’s most desirable rosés, Miraval continues to set the benchmark for elegance and sophistication.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWorld’s Most Desirable Provence Rosé\u003c\/strong\u003e – Le Figaro Magazine (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Decanter, Olly Smith (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – The Tasting Panel (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Decanter, Sylvia Wu (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Spectator (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Washington Wine Blog (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e\"Le Rosé Superstar\"\u003c\/strong\u003e – Le Figaro (2019 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIts accolades confirm Miraval’s reputation as the epitome of refined Provençal rosé — timeless, elegant, and endlessly captivating.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eA luminous partner to Mediterranean cuisine, Miraval Rosé pairs beautifully with grilled seafood, herb-roasted chicken, or fresh summer salads with goat’s cheese. Its crisp minerality also complements sushi, shellfish, or antipasti platters with prosciutto and olives. Serve chilled to capture its fresh, sun-drenched Provençal character.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eFrom its iconic bottle to its graceful palate, Miraval Rosé makes a sophisticated choice for summer entertaining, anniversaries, or luxurious everyday enjoyment. It’s a wine that embodies art, elegance, and effortless French style.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Miraval","offers":[{"title":"Default Title","offer_id":35647817449625,"sku":"1000978","price":61.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Miraval-Provence-Rose.png?v=1750918569"},{"product_id":"amisfield-pinot-noir","title":"Amisfield Pinot Noir","description":"\u003cp\u003eFrom the organic, single-estate slopes of Central Otago’s Pisa Range, this Amisfield Pinot Noir blends expressive red fruit with savoury elegance. A wine of purity and finesse, it conveys terroir, balance, and gift-level allure — perfect for both connoisseurs and those seeking a truly special bottle.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAromas of bright cherry, redcurrant, and wild strawberry mingle with dried herb, spice and a hint of forest floor. On the palate, lush fruit intensity is framed by silky tannins and vibrant acidity, giving graceful lift. Subtle oak influence and savoury nuance weave complexity, extending into a long, refined finish that lingers with poise and balance.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Amisfield\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Certified Organic, Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eEstablished on a former merino sheep station, Amisfield’s estate vineyards were planted in 1999 and now rest beneath the Pisa Mountains. Guided by a “nurture nature” ethos, their organic, hands-off approach seeks to let terroir speak. High altitude, diurnal temperature shifts and stony soils drive concentration and elegance in every vintage.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis Pinot is wholly estate-grown, with minimal intervention and selective use of whole clusters to enhance aromatic lift. Winemaker Stephanie Lambert blends scientific precision with restraint, allowing fruit to steer decisions. The cellar door experience — crowned by the “Trust the Chef” degustation — underscores the brand’s commitment to wine, place and gastronomic storytelling.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAmisfield Pinot Noir consistently draws applause from top critics:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e94+\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2021 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cam Douglas MS (2019 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2019 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Wine Spectator (2018 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Erin Larkin \/ Robert Parker (2022 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades reaffirm its place among New Zealand’s most refined, expressive Pinots.\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eThis is the perfect Pinot Noir for slow-roasted duck with cherry jus, where its bright red fruits and silky texture harmonise with rich game. It also pairs beautifully with grilled salmon or seared tuna, reflecting the classic “Pinot Noir with salmon” match. Earthy dishes like wild mushroom risotto or porcini pappardelle echo its layered nuance. For meat lovers, try venison loin, lamb rack or herb-crusted pork — all accentuating its depth and length. Aged sheep’s cheeses complete the experience.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA wine that bridges approachability and cellaring potential — ideal for gifting to a wine lover, offering joy now and reward over time. It makes a thoughtful statement for milestone celebrations and curated collections.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Amisfield","offers":[{"title":"Default Title","offer_id":35724449972377,"sku":"1001001","price":69.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Amisfield-Pinot-Noir-750ml.png?v=1764128593"},{"product_id":"bortolin-angelo-valdobbiadene-prosecco-brut","title":"Bortolin Angelo Valdobbiadene Brut Prosecco","description":"\u003cp\u003eA refined DOCG Prosecco with a pristine aromatic profile and a fine, velvety mousse, this Brut from Bortolin Angelo delivers exceptional freshness, precision and elegance. Crisp apple, pear and citrus glide across a clean, mineral-edged palate, finishing bright, dry and beautifully persistent.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eFresh green apple, pear and citrus zest lead a clean, delicate bouquet with subtle white florals. The palate is vibrant and perfectly balanced, offering a creamy, light mousse and refined acidity. Notes of apple, pear and lemon peel flow into a crisp, refreshing finish with chalky lift and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Bortolin Angelo\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Glera\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Valdobbiadene DOCG, Veneto, Italy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 11.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1968 by Angelo Bortolin, the winery has grown into one of Valdobbiadene’s most respected family estates, crafting exclusively DOCG Prosecco Superiore. Grapes are hand-harvested from the steep UNESCO-listed hillsides of Guia and transformed using the Charmat-Martinotti method for purity, freshness and a signature fine bead. Their patented vine-inspired bottle design reflects the estate’s blend of innovation and tradition.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eA benchmark Prosecco Superiore: hand-picked DOCG fruit, exceptionally fine mousse and a pristine fruit profile. Elegant, focused and gastronomic, it elevates both aperitivo moments and lighter dining.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated internationally for finesse, purity and DOCG authenticity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Falstaff (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – 5StarWines – The Book – Vinitaly (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Falstaff (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Mundus Vini Spring Tasting (2018 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Lyon International Wine Competition (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – Mundus Vini Spring Tasting (2019, 2016, 2011 vintages)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – Lyon International Wine Competition (2016, 2015 vintages)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours Mondial de Bruxelles (2012 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours reflect its precision, purity and consistent excellence across the years.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eIts crisp apple, pear and citrus notes shine with seafood, tempura, fresh salads or delicate antipasti. A beautiful match for prosciutto, creamy cheeses and light pasta, with the fine mousse cleansing the palate effortlessly.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eChic, vibrant and wonderfully refined—ideal for celebrations, aperitifs or pairing through a light, elegant meal.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Bortolin Angelo","offers":[{"title":"Default Title","offer_id":35831044898969,"sku":"1001017","price":39.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Bortolin-Angelo-Valdobbiadene-Brut-Prosecco-750ml-bottle.png?v=1733382778"},{"product_id":"by-ott-provence-rose","title":"BY.OTT Provence Rosé","description":"\u003cp\u003eBY.OTT Provence Rosé captures the joyful essence of southern France — luminous, elegant, and effortlessly drinkable. Crafted by Domaines Ott, it embodies the sophistication and freshness that have made Provence rosé a global icon of relaxed luxury.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA delicate, shimmering peach hue introduces a fragrant bouquet of nectarine, rose, and pomegranate, with subtle notes of fresh almond. On the palate, luscious yellow fruit mingles with zesty grapefruit and citrus peel, creating a beautifully balanced wine with a lively, refreshing finish. Graceful, expressive, and irresistibly vibrant.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Domaines Ott\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Grenache, Cinsault, Syrah, Mourvèdre\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Provence, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eBY.OTT is the contemporary expression of the legendary Domaines Ott tradition — refined yet relaxed, made for sharing and celebration. Produced at the state-of-the-art Château de Selle winery, every stage of winemaking, from blending to bottling, is meticulously controlled. The result is a wine that captures Provence’s warmth and style, offering both pedigree and approachability in every glass.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eEach grape variety brings harmony to the blend — Grenache delivers texture and ripe fruit, Cinsault imparts freshness, and Syrah and Mourvèdre lend depth and structure. Aged briefly to retain its lively, mineral profile, this rosé celebrates the Mediterranean spirit in a modern, elegant form — perfect for alfresco gatherings or refined dining alike.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eRenowned for its elegance and charm, BY.OTT continues to earn international acclaim for its purity, freshness, and refined Provençal character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – VinePair, Hannah Staab (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Natalie MacLean (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Sakura Awards (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Jennifer Havers, WSET Level 3 (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling (2023 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm BY.OTT’s standing as a benchmark for modern Provence rosé — stylish, balanced, and effortlessly enjoyable year after year.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBright and polished, BY.OTT Rosé complements Mediterranean cuisine and coastal fare. Pair with seared prawns, grilled sea bass, or Niçoise salad for a taste of Provence. It shines alongside creamy goat cheese, olive tapenade, and charcuterie — or simply enjoy as an apéritif beneath a summer sky. Elegant, expressive, and endlessly versatile.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eCharming and elegant, BY.OTT Rosé is ideal for celebrations, alfresco dining, or as a thoughtful gift. Its radiant bottle and timeless Provençal character make it the perfect addition to any occasion.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"BY.OTT","offers":[{"title":"Default Title","offer_id":37000789786777,"sku":"1001090","price":42.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/BY_OTT-Provence-Rose-750ml.png?v=1754519694"},{"product_id":"kendall-jackson-vintners-reserve-chardonnay","title":"Kendall-Jackson Vintners Reserve Chardonnay","description":"\u003cp\u003eAmerica’s most beloved Chardonnay for over 25 years, Kendall-Jackson Vintner’s Reserve Chardonnay is a masterclass in balance and approachability. Crafted from California’s cool coastal vineyards, it embodies richness and freshness in perfect harmony — bright, tropical, creamy and irresistibly smooth.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBright yellow-gold in colour, this wine bursts with aromas of tropical fruit, caramelised banana, and toasted vanilla. The palate is opulent and creamy, layered with buttery notes, sweet citrus acidity, and ripe stone fruit. The finish is long, textured and luxuriously smooth — an instantly crowd-pleasing Chardonnay.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Kendall-Jackson Winery\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e California, USA\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Vegan-Friendly; Small-lot fermentation; Sur lie aged 7 months in French \u0026amp; American oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eSince 1982, Kendall-Jackson has set the benchmark for Californian Chardonnay. Each Vintner’s Reserve bottle represents the meticulous blending of grapes from Monterey, Santa Barbara, Mendocino and Sonoma counties — a coastal mosaic of cool-climate terroirs. Sur lie aging with monthly bâtonnage builds creamy texture, while oak integration adds depth and warmth. This artisanal approach, guided by Winemaster Randy Ullom, defines the wine’s unmistakable style — rich, vibrant and beautifully balanced.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eCalifornia’s #1 Chardonnay, celebrated for its signature creaminess and vibrant fruit. This is an approachable yet sophisticated wine, uniting tropical lushness, gentle oak spice and a silky finish — a true expression of California’s coastal sun and craftsmanship.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently acclaimed for quality and craftsmanship, this flagship Chardonnay remains a favourite among critics and wine lovers alike.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDouble Gold\u003c\/strong\u003e – Orange County Fair Commercial Wine Competition (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Sakura Awards (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eJudges Selection\u003c\/strong\u003e – 2024 Alberta Beverage Awards (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; 94\/100 Points\u003c\/strong\u003e – Raymond Chan Wine Reviews (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – 2023 California State Fair (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition affirms its reputation as America’s most awarded and adored Chardonnay.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eVelvety and fruit-forward, this Chardonnay is a natural companion to creamy, indulgent cuisine. Pair with grilled lobster in drawn butter, pan-seared scallops, or roast chicken with herbs. Its buttery richness complements fettuccine alfredo or butternut squash risotto, while the bright acidity refreshes the palate. Soft cheeses like Brie or Fontina enhance its tropical, toasty finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eApproachable luxury in every pour — a beautifully crafted Chardonnay that impresses at any occasion. Ideal for entertaining, celebrating or sharing as a thoughtful gift of classic Californian elegance.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Kendall-Jackson","offers":[{"title":"Default Title","offer_id":38116576264345,"sku":"1001246","price":37.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Kendall-Jackson-Vintners-Reserve-Chardonnay-750ml.png?v=1754452776"},{"product_id":"amisfield-pinot-gris","title":"Amisfield Pinot Gris","description":"\u003cp\u003eAmisfield Pinot Gris captures the essence of Central Otago’s alpine purity — fragrant, textural and beautifully poised. Grown organically at the foot of the Pisa Range, this elegant white expresses the region’s stony soils and crisp mountain air through layers of pear, peach, and spice balanced by luminous minerality.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDelicate aromas of white flowers, nashi pear, and red apple mingle with white peach and a whisper of cardamom. The palate is fresh and silky, unfolding ripe stone fruit and gentle spice, enriched by barrel-aged texture. A hallmark thread of Pisa minerality lends precision and a long, graceful finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Amisfield\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Gris\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free; Organic; NZ Sustainable Winegrowing; Partial Barrel Fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by John Darby, Amisfield transforms its rugged Pisa foothills into an organically farmed estate of international acclaim. Each grape is hand-harvested and gently pressed, with a portion naturally fermented in French oak for complexity. The result is a Pinot Gris that balances purity with textural depth — a true reflection of its mountain home and Amisfield’s “nurture nature” philosophy.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003ePartially barrel-fermented and aged on lees, this Pinot Gris offers a supple, rounded texture supported by crisp acidity. Certified organic and sustainably produced, it delivers both elegance and integrity — a hallmark of Amisfield’s meticulous craftsmanship.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its refinement and expressive Central Otago character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points \u0026amp; Excellent\u003c\/strong\u003e – Cameron Douglas MS (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – New Zealand Organic Wine Awards (2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – John Caro (2019)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e85\/100 Points\u003c\/strong\u003e – Decanter World Wine Awards (2018)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2017)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch consistent acclaim affirms Amisfield’s reputation for crafting Pinot Gris of finesse, texture, and purity.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis vibrant Pinot Gris pairs beautifully with seared scallops or grilled prawns in citrus butter, highlighting its minerality and freshness. Its soft spice and texture complement creamy mushroom risotto or lemon-herb pasta, while subtle sweetness enhances lightly spiced Asian dishes or coconut-based curries. Perfect, too, with Brie and honey-roasted pears.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant and organic, this Pinot Gris embodies the beauty of Central Otago winemaking. A graceful choice for gifting or refined enjoyment, celebrating both purity and place.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Amisfield","offers":[{"title":"Default Title","offer_id":39365539299481,"sku":"1001260","price":43.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Amisfield_Pinot_Gris_750ml.png?v=1761786231"},{"product_id":"greywacke-sauvignon-blanc","title":"Greywacke Sauvignon Blanc","description":"\u003cp\u003eGreywacke Sauvignon Blanc is a masterclass in subtlety and sophistication. Crafted by Marlborough pioneer Kevin Judd, this is a wine that speaks softly yet carries immense presence — an elegant, textural interpretation of the region’s most iconic variety.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAromas of honeydew melon, orange blossom and garden herbs intertwine with delicate hints of wildflowers and citrus zest. The palate offers bright lemon and cassis notes over a savoury mineral base, accented by a gentle creaminess from lees ageing. The finish is long, pure and beautifully balanced, with a whisper of saline freshness.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Greywacke\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Sauvignon Blanc\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Marlborough, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Vegan-Friendly; Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by Kevin Judd, the visionary winemaker behind Cloudy Bay’s rise to fame, Greywacke captures the essence of Marlborough through restraint and precision. Named after New Zealand’s characteristic river-stone bedrock, the label celebrates texture and authenticity. Fruit is hand-selected from mature Wairau Plains and Southern Valleys sites, fermented primarily in stainless steel and aged on fine lees to build subtle richness without losing vitality.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eGreywacke’s hallmark lies in its balance — a Sauvignon Blanc with lifted aromatics and refined minerality. Wild yeast influence and lees contact add creamy texture, while cool-night harvesting preserves pure fruit character and crisp, steely freshness.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed globally for its poise, depth and distinctive Marlborough identity, Greywacke Sauvignon Blanc consistently ranks among New Zealand’s finest expressions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Emma Jenkins MW, Decanter\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Erin Larkin, The Wine Advocate (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – MaryAnn Worobiec, Wine Spectator (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Rebecca Gibb MW, Vinous (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e4.5\/5 Stars\u003c\/strong\u003e – Michael Cooper (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Shanteh Wale, Halliday Wine Companion (2024 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Huon Hooke (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper (2023 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades reaffirm Greywacke’s standing as one of Marlborough’s benchmark producers of elegant, terroir-driven Sauvignon Blanc.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and pure, this wine shines with dishes that celebrate freshness and finesse. Pair with freshly shucked oysters or pan-seared scallops in garlic butter, where its citrus-mineral lift enhances every bite. It also complements herb-driven salads or goat’s cheese with citrus vinaigrette, its lively acidity cutting through creaminess while accentuating delicate green-herb flavours.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eFrom one of Marlborough’s most admired artisans, this is a wine of understated luxury — refined, modern and ideal for both connoisseurs and curious palates alike.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Greywacke","offers":[{"title":"Default Title","offer_id":39428381900953,"sku":"1001265","price":29.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Greywacke-Sauvignon-Blanc-750ml.png?v=1762136069"},{"product_id":"pol-roger-brut-reserve-champagne","title":"Pol Roger Brut Réserve Champagne","description":"\u003cp\u003ePol Roger Brut Réserve Champagne epitomises the house’s hallmark balance of power and finesse. Crafted from equal parts Pinot Noir, Pinot Meunier and Chardonnay, it displays refined richness, creamy texture and a vibrant, persistent mousse. Elegant and timeless, this celebrated cuvée is perfect for toasting life’s milestones or gifting with sophistication.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAromas of ripe pear, mango and honeysuckle unfold into notes of jasmine, vanilla and brioche. On the palate, quince jelly, apricot and acacia honey mingle with hints of candied orange and cardamom. The texture is creamy yet lively, carried by fine bubbles and a seamless freshness. Harmonious, layered and delightfully persistent.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Pol Roger\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir 33%, Pinot Meunier 33%, Chardonnay 33%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1849 in Épernay, Pol Roger remains proudly family-owned and synonymous with refinement and royal tradition. The house’s 92 hectares span the Montagne de Reims, Vallée de la Marne and Côte des Blancs. Each grape variety is fermented separately, aged four years in cool, deep chalk cellars and hand-riddled for perfect clarity. The result is a Champagne of depth, elegance and enduring charm — favoured by Sir Winston Churchill and British royalty alike.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe house’s signature cuvée blends over 30 crus, including 25% reserve wines for added complexity. Its slow maturation and manual care ensure a remarkably fine bead, creamy texture and biscuity richness — a quintessential expression of Pol Roger’s precision and grace.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eRenowned for its balance and elegance, Pol Roger Brut Réserve is consistently lauded by critics and competitions worldwide.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Antonio Galloni\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – James Halliday Wine Companion (Top 100 Wines)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold Medal\u003c\/strong\u003e – New Zealand International Wine Show (2025, 2023, 2020)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Top 10\u003c\/strong\u003e – Cuisine Magazine\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Raymond Chan\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – The Wine Advocate\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Enthusiast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm its reputation as one of Champagne’s most polished and versatile expressions.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eIts lively mousse and biscuity depth make it superb with oysters, seared scallops or lobster salad. Crisp acidity cuts through rich textures like risotto or roast chicken, while Brie or aged Comté echo its creamy, nutty notes. A Champagne of poise and pleasure, perfect from aperitif to finale.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant, versatile and steeped in history, Pol Roger Brut Réserve is an impeccable choice for celebrations, dinner parties and discerning gifts alike.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Pol Roger","offers":[{"title":"Default Title","offer_id":39472051290265,"sku":"1001271","price":134.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/polrogerchampagnebrut.png?v=1693873483"},{"product_id":"laurent-perrier-la-cuvee-brut-champagne","title":"Laurent-Perrier La Cuvée Brut Champagne","description":"\u003cp\u003eLaurent-Perrier La Cuvée Brut Champagne embodies the purity, freshness, and elegance that define the house’s celebrated Chardonnay-driven style. Crafted from the purest grape juice and aged for years in the cellars, it delivers finesse and precision in every glass. The result is a Champagne that is both timeless and contemporary — an ode to craftsmanship and refined simplicity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA pale gold hue with a fine, persistent mousse. The nose reveals delicate aromas of fresh citrus and white flowers, unfolding into notes of vine peach and white fruit. On the palate, it achieves perfect harmony — crisp and lively yet rounded — with a beautifully lingering finish of subtle fruit and gentle minerality. Elegant, angular, and classic in every sense.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Laurent-Perrier\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay 55%, Pinot Noir 35%, Pinot Meunier 10%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1812, Laurent-Perrier has long been synonymous with innovation and elegance. Guided by the de Nonancourt family, the house pioneered modern winemaking practices, including temperature-controlled stainless steel fermentation and a focus on Chardonnay for freshness and finesse. The result is a Champagne of exceptional purity and clarity — a reflection of both terroir and tradition.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eLa Cuvée is crafted exclusively from the first press, ensuring only the purest juice forms its base. With a minimum of four years of cellar ageing, it captures the ideal balance of freshness and complexity. The high proportion of Chardonnay — rare among non-vintage champagnes — imparts finesse and length, creating an unmistakably Laurent-Perrier signature style.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed worldwide for its precision, finesse, and bright, citrus-driven complexity, La Cuvée consistently earns top honours from critics and competitions alike.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Bettane+Desseauve\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – 2017 New Zealand International Wine Show\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Korea Wine Challenge\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Bob Campbell MW, The Real Review\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades confirm La Cuvée’s standing as one of Champagne’s most graceful and consistently excellent expressions.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eLaurent-Perrier La Cuvée shines alongside the pure, delicate flavours of the sea — oysters, scallops, or sashimi — where its crisp minerality and fine bubbles lift every nuance. It’s equally elegant with lightly roasted chicken or white fish in herb butter. For an apéritif, pair with creamy soft cheeses like Brie or Camembert for a refined, balanced experience.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eRefined, graceful, and versatile, this Champagne is an impeccable choice for celebrations, romantic moments, or sophisticated gifting. Its radiant style and precision make it a perennial favourite among connoisseurs and newcomers alike.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Laurent-Perrier","offers":[{"title":"Default Title","offer_id":39481716375705,"sku":"1001280","price":104.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Laurent-Perrier-La-Cuvee-Brut-Champagne-750ml.png?v=1764295056"},{"product_id":"sam-harrop-onetangi-waiheke-island","title":"Sam Harrop Onetangi Waiheke Island Syrah","description":"\u003cp\u003eSam Harrop Onetangi Waiheke Island Syrah is a beautifully restrained and expressive coastal Syrah. Crafted by Master of Wine Sam Harrop, it captures the elegance and sense of place unique to Waiheke’s Onetangi Valley — a Syrah of finesse, balance, and quiet confidence.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBright and perfumed, this Syrah offers notes of raspberry, strawberry and pink grapefruit, interwoven with floral, thyme, cedar and white pepper nuances. The palate is finely textured with silky tannins, fresh acidity, and a graceful, lingering finish. Refined, savoury and true to its cool coastal origins.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Sam Harrop\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Small Batch, Sustainable Winemaking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eProduced from the steeply terraced Jomara Vineyard in Waiheke’s Onetangi Valley, this Syrah reflects both meticulous craft and deep respect for terroir. The vineyard’s northwest-facing clay soils capture warmth and ripening sunlight, while cooling ocean breezes preserve freshness. Hand-harvested, minimally handled, and made in small batches, the wine is part of Sam Harrop’s Tūrangawaewae series — wines that embody their sense of place.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eMaster of Wine Sam Harrop brings an artisanal philosophy to winemaking, favouring precision, purity, and restraint. This Syrah exemplifies that approach — elegant and aromatic rather than powerful and heavy. Its name, \u003cem\u003eTūrangawaewae\u003c\/em\u003e, reflects deep connection to place, making this wine a soulful expression of both vineyard and maker.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and peppery, Sam Harrop Onetangi Syrah is superb with herb-crusted lamb, duck breast, or venison. Its lifted spice and savoury edge complement chargrilled vegetables, mushroom risotto, or Mediterranean dishes with olives and rosemary. Try it with hard cheeses or dark chocolate for a refined finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA sophisticated small-batch Syrah from a Master of Wine, this bottle makes a thoughtful gift or collector’s choice. Beautifully expressive and site-driven, it captures the soul of Waiheke Island’s Onetangi Valley.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Sam Harrop","offers":[{"title":"Default Title","offer_id":39561195815065,"sku":"1001285","price":44.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Sam_Harrop_Onetangi_Waiheke_Island_syrah.png?v=1760561212"},{"product_id":"taittinger-comtes-de-champagne-blanc-de-blancs","title":"Taittinger Comtes de Champagne Blanc de Blancs","description":"\u003cp\u003eTaittinger Comtes de Champagne Blanc de Blancs stands as the pinnacle of the House’s artistry — a dazzling expression of pure Chardonnay elegance. Crafted exclusively from Grand Cru vineyards, this prestigious cuvée captures the luminosity, precision, and finesse that define Taittinger’s signature style. Impeccably refined, this champagne embodies both grace and grandeur.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBrilliant pale gold with a lively bead, the bouquet unfolds with layers of honeyed citrus, poached pear, brioche and toasted almond. Subtle hints of white flowers, ginger and chalky minerality emerge with air. On the palate, it’s taut yet creamy — a dance of lemon zest, white peach, and preserved lemon with exquisite tension and length. A sublime balance of vibrancy, texture and depth lingers on a mineral finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Taittinger\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2013\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eProduced only in exceptional years, Comtes de Champagne Blanc de Blancs is made entirely from Chardonnay grapes sourced from five Grand Cru villages: Avize, Chouilly, Cramant, Oger and Le Mesnil-sur-Oger. Only the first press juice is used, ensuring purity and finesse. A small portion (5%) is aged in new oak barrels to impart delicate toasty nuances. The wine then spends up to ten years maturing in the historic chalk cellars beneath the Abbey of Saint-Nicaise, developing its trademark depth and elegance. This patient ageing creates a champagne of incomparable refinement and longevity — the ultimate expression of Taittinger’s mastery.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eRenowned as one of the world’s greatest Blanc de Blancs, Comtes de Champagne is crafted exclusively from Chardonnay, reflecting the house’s devotion to precision and purity. This vintage displays exceptional structure and tension, combining mineral intensity with exquisite citrus and floral complexity. Elegant, powerful and endlessly graceful — a timeless symbol of Champagne excellence.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eWidely acclaimed as one of the finest releases in recent memory, the Comtes de Champagne has captivated critics for its balance, energy and enduring finesse.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – James Suckling (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e98\/100 Points\u003c\/strong\u003e – Antonio Galloni, Vinous (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e98\/100 Points\u003c\/strong\u003e – Wine Enthusiast, Roger Voss (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e97\/100 Points\u003c\/strong\u003e – Jasper Morris MW (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Robert Parker, The Wine Advocate (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Decanter, Tom Hewson (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Wine Spectator (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – The Wine Independent, Sarah Mayo (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Decanter World Wine Awards (2013 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades affirm Comtes de Champagne as a benchmark of Blanc de Blancs perfection and a collector’s treasure of exceptional pedigree.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThe Comtes de Champagne Blanc de Blancs, with its crystalline purity and elegant effervescence, is a sublime partner for the finest seafood and refined dishes. Pair it with freshly shucked oysters, scallop carpaccio or blue lobster to highlight its saline minerality. Its creamy texture and toasted notes complement seared foie gras, delicate sole meunière or turbot in herb butter. Mature Comté or Parmigiano-Reggiano further reveal its nutty depth and layered sophistication — a truly transcendent gastronomic experience.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eAn icon of luxury and precision, Taittinger Comtes de Champagne Blanc de Blancs is the ultimate choice for connoisseurs and special celebrations. Graceful, rare and profoundly elegant — a Champagne to be remembered.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Taittinger","offers":[{"title":"Default Title","offer_id":39572010172569,"sku":"1001289","price":558.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Taittinger-Comtes-de-Champagne-Blanc-de-Blancs-bottle.png?v=1734757822"},{"product_id":"man-o-war-valhalla-chardonnay","title":"Man O' War Valhalla Chardonnay","description":"\u003cp\u003eMan O’ War Valhalla Chardonnay is a masterful expression of Waiheke Island’s coastal power and grace. Crafted from hand-harvested fruit grown on steep volcanic hillsides, it captures both richness and precision — a chardonnay of depth, energy and maritime elegance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eIntense and savoury on the nose, with aromas of brioche, roasted cashew, and hazelnut over ripe stone fruit and a whisper of green smoke. The palate flows with creamy texture and coastal freshness, unfolding salted caramel and mineral complexity balanced by lively acidity and a lingering, elegant finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Man O’ War\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.84%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free; Vegan-Friendly; Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eMan O’ War’s rugged coastal vineyards, perched on Waiheke’s eastern cliffs, are renowned for producing wines of intensity and poise. Each Valhalla vintage is wild-fermented in French oak puncheons using hand-harvested fruit from hillside blocks. Aged on lees without stirring or malolactic fermentation, it retains crystalline purity and tension while embracing the island’s signature mineral depth — a balance of sea-spray salinity and golden richness.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eNamed for the mythical hall of the gods, Valhalla embodies power, purity and reward. It combines the opulence of ripe stone fruit and toasted nut with a taut, saline backbone that speaks of its ocean-kissed terroir — a benchmark Waiheke chardonnay of remarkable sophistication.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently acclaimed by leading critics for its elegance and expression of place.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Stephen Wong MW, The Real Review (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Suckling (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2020)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – The Real Review, Bob Campbell MW (2020)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (2020)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades confirm Valhalla’s status among New Zealand’s most distinguished Chardonnays.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eRich yet poised, Valhalla Chardonnay is exquisite with pan-seared scallops in brown butter or truffle risotto. Its nutty depth enhances roast chicken with herb-crusted skin, while the saline freshness elevates lobster or crayfish in garlic butter. The creamy texture and citrus lift make it a seamless match for indulgent yet refined dishes.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA statement wine from one of Waiheke’s finest estates, perfect for connoisseurs who appreciate craftsmanship and coastal elegance. Ideal for milestone celebrations, fine dining, or as a sophisticated gift for lovers of great Chardonnay.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Man O' War","offers":[{"title":"Default Title","offer_id":39789889683609,"sku":"1001323","price":53.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Man_O_War_Valhalla_Waiheke_Chardonnay_750ml.png?v=1761723514"},{"product_id":"super-nanny-goat-pinot-noir","title":"Super Nanny Goat Pinot Noir","description":"\u003cp\u003eSuper Nanny is the pinnacle of Nanny Goat Vineyard’s craft — a bold, complex Central Otago Pinot Noir that blends intensity with finesse. Sourced from the finest parcels across estate and select vineyards, it shows concentration, elegance and a haunting sense of place. A collector’s wine, perfect for premium gifting and indulgence.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eVivid aromas of raspberry, rose petal, dark chocolate and black tea swirl with dried earth, peat smoke and brooding black-blue fruits. Despite the depth, the palate dances with light-footed precision, a crisp bead of acidity cutting through the silk of ripe tannins. Red currant, damson plum, baking spice and damp earth linger on a bright, sustained finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Nanny Goat Vineyard\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14.4%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable vineyard practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eNanny Goat Vineyard takes its name from the wild goats roaming Central Otago’s rugged terrain — a symbol of resilience and balance in a land of extremes. Founded in 2005, the winery pursues elegance, concentration and authenticity. Super Nanny represents the season’s best fruit parcels, carefully selected and vinified to express depth, power and harmony in every vintage.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eSuper Nanny is a reserve-tier Pinot Noir created from the standout parcels each season, offering intensity without sacrificing elegance. The balance of ripe fruit, savoury spice, and smoky nuance is matched by fine-grained tannins and bright acidity. Its rarity and age-worthy structure place it among Central Otago’s most commanding Pinots.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eSuper Nanny Pinot Noir has consistently earned acclaim at home and abroad:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDouble Gold \u0026amp; 97\/100 Points\u003c\/strong\u003e – New Zealand International Wine Show, 2024 (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Bob Campbell MW, The Real Review, 2022 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – International Wine Challenge, 2022 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold \u0026amp; 96\/100 Points\u003c\/strong\u003e – Decanter World Wine Awards, 2020 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper, 2020 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS, 2020 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Top Rank\u003c\/strong\u003e – Bob Campbell MW, The Real Review, 2019 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours affirm Super Nanny as one of Central Otago’s most celebrated reserve Pinot Noirs.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eThis powerful yet refined Pinot Noir is the perfect match for pan-seared hare fillet with olive oil and black pepper, where its savoury depth enhances game flavours. Venison loin, lamb shanks and duck confit also harmonise with its dark fruit and smoky spice. Earthy vegetarian pairings include porcini risotto, roasted beetroot and grilled eggplant. For cheese, try aged cheddar or alpine styles to echo its structure and lingering finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eSuper Nanny is a statement Pinot Noir — luxurious, age-worthy and expressive of Central Otago terroir. It is an inspired gift for milestones or a refined addition to any collector’s cellar, offering both immediate allure and cellaring potential.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Nanny Goat","offers":[{"title":"Default Title","offer_id":39790276444313,"sku":"1001324","price":81.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Super-Nanny-Goat-Pinot-Noir-750ml_5fb84412-3965-4eaf-a74f-6bf263548207.png?v=1764238841"},{"product_id":"bollinger-special-cuvee-brut-champagne","title":"Bollinger Special Cuvee Brut Champagne","description":"\u003cp\u003eBollinger Special Cuvée Brut is the house’s definitive signature – a richly textural, Pinot Noir–led Champagne that marries power with precision. Blended from a high proportion of reserve wines (many aged in magnum) and matured far longer than required, it delivers depth, complexity and that unmistakable Bollinger vinosity. A modern classic for celebrations big and small.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eGlowing gold with a fine, creamy mousse. An expressive nose of ripe orchard fruits, roasted apple and peach compote layers with brioche, gentle spice and a hint of fresh walnut. The palate is voluptuous yet poised: velvet bubbles, pear and baked apple richness, savoury brioche tones and nutty detail carried on invigorating acidity. Long, structured and unmistakably Bollinger.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Bollinger\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir 60%, Chardonnay 25%, Meunier 15%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1829 and famed for Pinot Noir power, Bollinger draws on 179 ha of mostly Grand and Premier Cru vineyards. Fermentation in old oak, an extensive library of reserve wines (aged in magnum 7–15 years) and prolonged lees ageing underpin Special Cuvée’s depth, savoury complexity and reliability of style. The English-spelled name dates to 1911 – a nod to Bollinger’s enduring bond with Britain.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eA Pinot Noir–dominant blend from over 85% Grand and Premier Crus, matured roughly twice the AOC minimum for NV Champagne. Moderate dosage (7–8 g\/L) balances vinosity and freshness, yielding a Champagne that is equally at home at the table or as a celebratory aperitif.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003ePraised for its grandeur, consistency and gastronomic poise, Special Cuvée remains a benchmark non-vintage Champagne.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bob Campbell MW\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review (2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Wine Enthusiast\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDouble Gold\u003c\/strong\u003e – 2020 New Zealand International Wine Show\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – 2019 New Zealand International Wine Show\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTop Champagne for NYE\u003c\/strong\u003e – Uproxx (2022)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours underscore Special Cuvée’s stature as a richly layered, age-worthy NV of impeccable pedigree.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eSilky yet structured, Special Cuvée excels with food: think seared scallops in brown butter, lobster or king prawns, roast chicken with herbs, cured ham and aged Parmesan, mushroom arancini or even sushi and sashimi. Its brioche, roasted-apple depth and precise acidity cut through richness while elevating delicate textures — a superb, true dining Champagne.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eIconic, luxurious and endlessly reliable — a beautiful choice for milestones, client gifting and festive toasts, yet equally rewarding for a quiet, celebratory moment at home.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":39860810383513,"sku":"1001328","price":138.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Bollinger-special-cuvee-champagne-brut-750ml.png?v=1745990377"},{"product_id":"veuve-clicquot-brut-rose-champagne","title":"Veuve Clicquot Brut Rosé Champagne","description":"\u003cp\u003eVeuve Clicquot Brut Rosé Champagne is a radiant expression of Madame Clicquot’s audacious spirit — vibrant, elegant and unapologetically joyful. Crafted from a masterful blend of Pinot Noir, Chardonnay and Meunier, this rosé captures the House’s signature strength and silkiness, illuminated by the luminous hue and vivacious fruit of its pioneering 1818 recipe.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA luminous copper-rose Champagne bursting with aromas of wild strawberry, raspberry, and cherry, layered with notes of biscuit, almond and citrus zest. The palate is rich yet poised, balancing luscious red fruit with hints of spice, saffron and pastry cream. Silky in texture, structured by Pinot Noir and enlivened by elegant freshness, it lingers in a long, graceful finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Veuve Clicquot – LVMH\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir 50%, Chardonnay 30%, Meunier 20%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eIn 1818, Madame Clicquot defied convention to create the world’s first blended rosé Champagne by uniting still red Pinot Noir wine with her celebrated Yellow Label cuvée. More than 200 years later, that same spirit of invention defines the House. Composed from 50–60 crus and up to 45% reserve wines, the Rosé is aged for at least three years in the historic crayères cellars of Reims, developing its depth, silk and signature Veuve Clicquot structure.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe addition of 12% still red Pinot Noir wine from Bouzy imparts its distinctive fruitiness and rosé tint. Pinot Noir provides power and spice, Chardonnay brings finesse and freshness, while Meunier rounds out the blend with supple fruit. This complex assemblage delivers balance, texture and a vibrant finish that is both celebratory and profoundly refined.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed globally for its balance of structure, freshness and sensuality — an enduring testament to Madame Clicquot’s genius and the House’s uncompromising craft.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bettane + Desseauve\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold Medal\u003c\/strong\u003e – Decanter World Wine Awards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Tasting Panel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Tyson Stelzer\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Enthusiast\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Gilbert \u0026amp; Gaillard\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWidely celebrated as one of the world’s finest rosé Champagnes — vivid, generous and endlessly elegant.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eVeuve Clicquot Brut Rosé Champagne dazzles alongside grilled salmon, tuna tartare or seared duck breast, where its red fruit intensity and silky texture elevate rich, savoury flavours. For a refined contrast, enjoy it with creamy Brie or goat cheese salad, or as a blissful finale with berry pavlova or strawberry tart — its lively fruit and fresh acidity enhancing every sweet note.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eRomantic, radiant and luxuriously crafted, Veuve Clicquot Brut Rosé Champagne is a flamboyant expression of celebration and style — a gift of beauty and joy for any occasion.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Veuve Clicquot","offers":[{"title":"Default Title","offer_id":39964248866969,"sku":"1001329","price":134.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Veuve-Clicquot-Brut-Rose-Champagne-NV.png?v=1764100989"},{"product_id":"louis-roederer-collection-champagne","title":"Louis Roederer Collection Champagne","description":"\u003cp\u003eLouis Roederer Collection Champagne is a modern masterpiece of balance and precision — a vibrant reflection of the house’s evolving artistry. Crafted from a mosaic of vineyards and aged reserve wines, it captures the elegance of Chardonnay, the structure of Pinot Noir, and the generosity of Meunier in one harmonious expression.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA luminous straw-gold hue with delicate green reflections and a graceful, persistent mousse. The bouquet opens with ripe yellow fruits — mirabelle plum, nectarine, and wild peach — interlaced with candied citrus, toasted almonds, and fresh pastry. Subtle hints of gingerbread, beeswax, and crushed seashells add depth and minerality. On the palate, the wine is both rich and ethereal, offering flavours of white cherry, crisp apple, and peach framed by a creamy mousse and vibrant acidity. The finish is long, saline, and delicately smoky, leaving a lasting impression of purity and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e House of Louis Roederer\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay 54%, Pinot Noir 35%, Meunier 11%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCollection:\u003c\/strong\u003e 246\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1776, Louis Roederer remains one of the few great Champagne houses still family-owned. Its Collection series represents a bold evolution from traditional non-vintage cuvées, replacing consistency with creative precision. Collection 246 combines 55% of the 2021 harvest with 35% Perpetual Reserve and 10% oak-aged reserve wines from young Cristal estate plots. This unique composition ensures vibrancy, complexity, and texture, embodying both the timelessness of Champagne tradition and a forward-looking philosophy rooted in sustainability and terroir expression.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eCollection 246 reflects Roederer’s pioneering approach to biodiversity and balance. Aged nearly four years in chalk cellars, it unites the finesse of Chardonnay with the depth of oak-aged reserves, offering both clarity and richness. Its saline freshness, drawn from limestone-rich terroirs, lends it remarkable tension and longevity — a Champagne equally suited for celebration or contemplation.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its harmony, elegance, and craftsmanship, Louis Roederer Collection 246 has earned critical acclaim worldwide.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Wine Enthusiast (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Decanter (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – The Wine Advocate (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Wine Spectator (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Vinous \/ Antonio Galloni (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e17\/20 Points\u003c\/strong\u003e – Jancis Robinson (Collection 246)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e16\/20 Points\u003c\/strong\u003e – Bettane + Desseauve (Collection 246)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm its status as one of Champagne’s most refined and innovative non-vintage expressions.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and gastronomic, Louis Roederer Collection pairs beautifully with refined cuisine. Its saline minerality enhances oysters, sashimi, or caviar, while the creamy mousse complements scallops, lobster, or butter-seared white fish. The wine’s subtle oak and nutty tones elevate roast chicken with lemon and thyme or wild mushroom risotto, creating a balanced interplay between richness and freshness — a Champagne that gracefully bridges ocean and earth.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eRefined, precise, and deeply expressive, Louis Roederer Collection Champagne is a stunning gift for enthusiasts and connoisseurs alike. It brings modern artistry and timeless craftsmanship together — perfect for celebrations or refined dining experiences.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Louis Roederer","offers":[{"title":"Default Title","offer_id":39971680747673,"sku":"1001331","price":134.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Louis_Roederer_Collection_Champagne_750ml.png?v=1762397718"},{"product_id":"hawkshead-pinot-noir","title":"Hawkshead Pinot Noir","description":"\u003cp\u003eFrom the elevated slopes of Central Otago’s Gibbston Valley, Hawkshead Pinot Noir is an elegant, medium-bodied wine that celebrates purity, finesse and terroir. Fragrant red fruit, fine tannins and bright acidity weave together to create a vibrant yet refined Pinot Noir, perfect for both gifting and cellaring.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBright ruby in the glass, the bouquet opens with red and dark berry fruits, sun-warmed wild herbs, forest floor and sweet spice. The palate is elegantly textured, brimming with ripe red berries, dark cherries and hints of spice. Fine tannins and lively acidity bring freshness and poise, leading to a juicy mouthfeel and a graceful, long finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Hawkshead\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eHawkshead Vineyard sits on the north-facing slopes of Gibbston Valley, one of Central Otago’s most celebrated subregions. Owners Denis Marshall and Ulrike Kurenbach, together with winemaker Dean Shaw, combine hands-on care with a passion for terroir-driven winemaking. Each clone and parcel is harvested and fermented separately, before being blended to capture elegance, balance and Gibbston’s hallmark minerality.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe Hawkshead label honours naturalist William Swainson, whose 19th-century artistry graces each bottle. The vineyard’s high-altitude location (350–400m), schist soils, and long, dry autumns yield a Pinot Noir of purity and slow-ripened complexity. Sustainable practices and meticulous hand-picking underscore a commitment to both the land and fine winemaking.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eHawkshead Pinot Noir continues to receive acclaim for elegance and finesse:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; 94\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit, 2023 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper’s Buyer’s Guide, 2023 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Cameron Douglas MS, 2023 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e18.5\/20 Points\u003c\/strong\u003e – Candice Chow, Raymond Chan Wine Reviews, 2023 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold \u0026amp; 95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit, 2019 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold \u0026amp; 93\/100 Points\u003c\/strong\u003e – Candice Chow, Raymond Chan Wine Reviews, 2019 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades reflect Hawkshead’s place as one of Gibbston Valley’s most respected boutique Pinot producers.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eThis elegant Pinot Noir is the perfect partner for herb-crusted lamb cutlets, roasted duck with cherry glaze or pork tenderloin with thyme. Earthy dishes such as wild mushroom risotto, beetroot salad or truffle gnocchi mirror its savoury undertones, while chargrilled salmon or tuna highlight its freshness. Soft, creamy cheeses like Brie or nutty alpine styles complete the match.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA boutique Pinot Noir that captures the beauty of Gibbston Valley, Hawkshead is an elegant choice for gifting, entertaining or cellaring. Its balance of finesse and fruit purity makes it a refined addition to any collection.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Hawkshead","offers":[{"title":"Default Title","offer_id":40061941612697,"sku":"1001335","price":54.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Hawkshead-Pinot-Noir-Central-Otago.png?v=1759486330"},{"product_id":"hawkshead-pinot-gris","title":"Hawkshead Pinot Gris","description":"\u003cp\u003eHawkshead Pinot Gris is a pure reflection of Central Otago elegance — a beautifully aromatic expression from the Gibbston Valley. Crafted with minimal intervention and sustainable care, it reveals layers of ripe stone fruit, pear, and delicate floral spice balanced by minerality and graceful texture.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eFloral and perfumed, this Pinot Gris opens with notes of white peach, pear, and subtle wild herbs. The palate is dry and vibrant, showcasing ripe summer stone fruits, dried apricot, and a whisper of thyme. A silky texture, refreshing acidity, and mineral lift deliver a long, elegant finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Hawkshead\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Gris\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free; Vegan-Friendly; Sustainably Grown; Hand-Harvested\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by Denis Marshall and Ulrike Kurenbach, Hawkshead embodies harmony between nature and craft. Nestled in the sun-drenched Gibbston Valley, the vineyard’s schist soils and alpine air create wines of distinctive purity. Every grape is hand-tended and fermented with care, producing small-lot wines that capture Central Otago’s breathtaking landscape in each glass.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eA dry-style Pinot Gris that celebrates Central Otago’s cool-climate fruit — fragrant, textural, and beautifully balanced. Its bright acidity and mineral undertones give the wine a refreshing precision, making it both versatile and cellar-worthy.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed for its aromatic complexity and fine structure.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Candice Chow, Candice Wine Chat (2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points \u0026amp; Excellent\u003c\/strong\u003e – Cameron Douglas MS (2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – London Wine Competition (2023)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Gold\u003c\/strong\u003e – Michael Cooper’s Buyer’s Guide (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Candice Chow (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – The Wine Front (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2021)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades highlight Hawkshead’s consistent excellence and its standing among Central Otago’s most admired boutique producers.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis vibrant Pinot Gris pairs beautifully with seared scallops in citrus-herb butter, sushi or sashimi platters, and delicate seafood pastas. Its gentle texture complements creamy risottos or lemon-infused vegetarian dishes, while the wine’s minerality and crisp finish enhance mild cheeses or lightly spiced Asian cuisine.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant and expressive, this Pinot Gris makes a thoughtful gift or a refined addition to any table — the embodiment of Central Otago craftsmanship and charm.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Hawkshead","offers":[{"title":"Default Title","offer_id":40061979590809,"sku":"1001336","price":37.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Hawkshead-Central-Otago-Pinot-Gris.png?v=1692580511"},{"product_id":"taittinger-prestige-rose-champagne","title":"Taittinger Prestige Rosé Champagne","description":"\u003cp\u003eTaittinger Prestige Rosé Champagne dazzles with its intense, shimmering pink hue and a vibrant personality that embodies sophistication and celebration. Crafted from a finely balanced blend of Pinot Noir and Chardonnay, it delivers freshness, structure and a beautiful interplay of fruit and finesse that is unmistakably Taittinger.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA luminous rosé with fine, persistent bubbles and aromas of freshly crushed wild strawberries, cherries and blackcurrants. The palate is lively and full-bodied, showcasing red berry vibrancy, delicate creaminess, and a graceful balance between freshness and structure. The finish is silky, elegant and refreshingly long.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Taittinger\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 70% Pinot Noir, 30% Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eTaittinger Prestige Rosé is a testament to the House’s pursuit of elegance and colour. Around 15% of the blend is still red wine from the finest Pinot Noirs of Montagne de Reims, lending the cuvée its signature vibrancy and intensity. The high proportion of Chardonnay adds refinement and delicacy, hallmark traits of the Taittinger style. Each bottle is aged for at least three years in historic chalk cellars, allowing the wine to achieve a creamy texture and harmonious balance.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe secret to Taittinger’s signature hue and structure lies in its meticulous blending method. The addition of still red wine from Grand Cru Pinot Noir vineyards ensures depth and character, while the Chardonnay component enhances purity and finesse. This rosé’s persistent mousse and radiant fruit make it a joyful expression of craftsmanship and celebration.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated globally for its precision, vibrancy and refined structure, Taittinger Prestige Rosé is recognised as one of the most elegant rosés in Champagne.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDouble Gold\u003c\/strong\u003e – Japan Women’s Wine Awards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours Terre Des Vins\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Jeb Dunnuck\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Decanter\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – International Wine Challenge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWidely acclaimed as a benchmark for premium rosé Champagne, uniting freshness, depth and effortless style.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eTaittinger Prestige Rosé pairs beautifully with both savoury and sweet moments. Its bright red fruit and crisp acidity elevate salmon tartare, shrimp risotto and duck breast, while its creamy texture complements charcuterie and soft cheeses. For dessert, serve alongside strawberry tart or a red berry pavlova — the Champagne’s fruit purity and fine mousse heighten each delicate bite.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eVivid, refined and irresistibly romantic, Taittinger Prestige Rosé is the perfect Champagne for celebrations, milestones, or gifting someone truly special.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Taittinger","offers":[{"title":"Default Title","offer_id":40080106848409,"sku":"1001350","price":139.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Taittinger-Prestige-rose-champagne-NV-750ml.png?v=1764235203"},{"product_id":"bollinger-rose-brut-champagne","title":"Bollinger Rosé Brut Champagne","description":"\u003cp\u003eBollinger Rosé Brut Champagne is an elegant expression of the house’s celebrated Pinot Noir style — structured, full of depth, yet irresistibly refined. Created with uncompromising standards, it combines the power of Bollinger’s red wines with the finesse of its Chardonnay to craft a luminous rosé of texture, freshness, and aromatic intensity. A Champagne that commands attention while retaining grace and poise.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eRadiant pink with golden hues and a delicate, persistent mousse. Aromas of wild strawberries, redcurrants, cherries, and a whisper of spice unfold over brioche and red apple. On the palate, silky bubbles meet vivid red fruit flavours, balanced by savoury notes and subtle tannic structure from the addition of Bollinger’s renowned red wines. Lingering finish with depth, elegance, and a biscuity richness.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Bollinger\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir 62%, Chardonnay 24%, Meunier 14%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eSince its creation in 2008, Bollinger Rosé has drawn on the house’s mastery of Pinot Noir and exceptional red winemaking heritage. Crafted from over 85% Grand and Premier Cru vineyards, it includes 5–6% of still red wine from select plots in Aÿ and Verzenay, worked to the same exacting standard as the legendary Côte aux Enfants. The result is a rosé of remarkable complexity — vibrant, structured, and deeply expressive.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eMade with reserve wines aged in magnum for consistency and aged on lees far longer than the appellation minimum, Bollinger Rosé embodies the house’s artisanal precision and bold spirit. Its subtle tannic backbone and layered red fruit profile make it a Champagne of both freshness and gastronomic potential.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eUniversally acclaimed for its elegance, structure, and fine red-fruited complexity, Bollinger Rosé consistently earns top honours among Champagne critics and competitions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold Medal\u003c\/strong\u003e – NZ International Wine Show\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Cuisine Magazine\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Wine \u0026amp; Spirits\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Natalie MacLean\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Wine Spectator\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Essi Avellan MW\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition underscores Bollinger Rosé’s reputation as a masterful and versatile Champagne — vibrant yet refined, indulgent yet precise.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eA Champagne of harmony and flair, Bollinger Rosé pairs exquisitely with both refined and bold dishes. Enjoy with seared salmon, lobster, or tuna tartare to highlight its mineral freshness, or with duck breast and charcuterie to echo its Pinot Noir depth. The wine’s soft bubbles and wild berry profile also shine alongside goat cheese, berry pavlova, or a fresh strawberry tart for a truly decadent finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eChic, indulgent and effortlessly romantic — Bollinger Rosé is a standout gift for celebrations, milestones, and elegant soirées. Its balance of richness and freshness makes it equally captivating as an aperitif or with fine cuisine.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":40080360800409,"sku":"1001352","price":186.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Bollinger-rose-brut-champagne-pink.png?v=1764065334"},{"product_id":"taittinger-brut-reserve-nv","title":"Taittinger Brut Reserve Champagne NV","description":"\u003cp\u003eTaittinger Brut Réserve NV is the epitome of Champagne elegance: golden, refined and consistently excellent. With a signature high-Chardonnay blend, this non-vintage Champagne delivers freshness, structure and aromatic depth — a classic house style from one of Champagne’s great family estates.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAppearing in a radiant golden yellow hue with fine, persistent bubbles, it opens on the nose with fruit and brioche aromas: peaches, white flowers and vanilla. On the palate the entry is lively and harmonious, with flavours of fresh orchard fruits, honey and a hint of brioche-toast. Delicate yet refined, with crisp acidity and a creamy texture that lingers.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Taittinger House\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay 40%, Pinot Noir 35%, Pinot Meunier 25%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e NV\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eThe House of Taittinger dates back to 1734 and remains one of the few major Champagne houses still family-owned. The Brut Réserve is blended from more than 35 vineyards and vintages, with approximately 40% Chardonnay — unusually high for an NV Champagne, giving this cuvée its hallmark elegance, purity and consistency. Each bottle is aged for a minimum of three years in the historic chalk crayères cellars beneath Reims, where time refines its freshness and creamy finesse.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis delicate blend of Chardonnay, Pinot Noir and Pinot Meunier delivers a perfect balance of finesse, structure and fruit. The high proportion of Chardonnay provides lift and floral brightness, while extended lees ageing in ancient cellars lends depth, complexity and signature smoothness — an unmistakable hallmark of Taittinger’s refined style.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated worldwide for its sophistication and consistent excellence, Taittinger Brut Réserve NV is recognised as one of the finest expressions of non-vintage Champagne.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – James Suckling\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Halliday Wine Companion\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – International Wine Challenge\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Cuisine Magazine\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Champagne Masters\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – 2019 Sommelier Wine Awards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Tyson Stelzer, The Champagne Guide\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Natalie MacLean\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch acclaim affirms Taittinger Brut Réserve as a benchmark for premium non-vintage Champagne.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis Champagne’s fine bubbles, fresh acidity and brioche-textured depth make it superb with fresh oysters, lobster, smoked salmon canapés or caviar. It also excels alongside herb-roasted chicken, creamy sauces, or soft cheeses like Brie or Camembert, where its structure lifts richness with grace. Whether enjoyed as a festive aperitif or the centrepiece of a meal, it enhances every occasion with poise and refinement.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant, timeless and beautifully balanced — Taittinger Brut Réserve NV is the ideal Champagne for toasting milestones or gifting to those who appreciate classic luxury and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Taittinger","offers":[{"title":"Default Title","offer_id":40101685788825,"sku":"1001357","price":109.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Taittinger-Brut-Reserve-Champagne-NV-750ml.png?v=1731554626"},{"product_id":"poderi-crisci-syrah","title":"Poderi Crisci Syrah","description":"\u003cp\u003ePoderi Crisci Syrah captures the spirit of Waiheke Island through an old-world lens — elegant, savoury, and deeply aromatic. Crafted in the Côte Rôtie style, this Syrah balances lush fruit, complexity, and freshness in perfect harmony.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eFragrant and layered, the wine opens with aromas of ripe berries, dark plums, chocolate, and cigar box. The palate is concentrated yet graceful, with dense red and black fruit, lively acidity, and savoury undertones leading to a long, refined finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Poderi Crisci\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2020\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Vegan-friendly, Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by Antonio Crisci, Poderi Crisci is a family-run estate that fuses Italian heritage with Waiheke’s maritime charm. Nestled in a natural amphitheatre, the vineyard’s ancient soils and north-facing slopes yield grapes of exceptional character. Traditional winemaking methods, minimal intervention, and French oak maturation create wines that are refined, textural, and deeply expressive of place.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis Syrah showcases a distinctly European elegance, reflecting the Côte Rôtie style. Its delicate balance of red fruit, spice, and savoury nuances reveals both restraint and depth, offering a uniquely Waiheke interpretation of Syrah that bridges the old and new worlds.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003ePraised for its finesse and classical restraint, Poderi Crisci Syrah continues to impress critics and Syrah enthusiasts alike:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93 Points\u003c\/strong\u003e – Cameron Douglas MS (2019)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2019)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – James Suckling (2019)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e88\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2018)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese consistent ratings highlight its position as one of Waiheke’s most refined and terroir-driven Syrahs.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and savoury, Poderi Crisci Syrah pairs beautifully with roasted lamb, braised beef, or game. Its red fruit brightness and subtle spice elevate earthy dishes like mushroom risotto or roasted vegetables, while its freshness complements aged hard cheeses or Italian favourites such as rich tomato-based pasta and pizza.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA thoughtful expression of old-world craftsmanship from Waiheke’s coastal hills, perfect for collectors, food lovers, or as a refined gift. A wine that celebrates elegance, balance, and the art of slow living.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Poderi Crisci","offers":[{"title":"Default Title","offer_id":40121205883033,"sku":"1001363","price":56.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Poderi_Crisci_Syrah_750ml.png?v=1760578094"},{"product_id":"te-mata-elston-chardonnay","title":"Te Mata Elston Chardonnay","description":"\u003cp\u003eTe Mata Elston Chardonnay embodies Hawke’s Bay excellence — a benchmark for refined power and balance. Estate-grown and barrel-fermented, it showcases the precision and heritage of New Zealand’s oldest winery, marrying ripe fruit, flinty minerality, and seamless oak integration in perfect harmony.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eGolden and luminous in the glass, this Chardonnay opens with aromas of white peach, grapefruit, and roasted hazelnut. The palate reveals lemon brûlée, toasty brioche, and stone fruit layered with saline minerality. Fresh yet creamy, it finishes long and poised with superb tension and length.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Te Mata Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hawke’s Bay, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing; Estate Grown; Barrel Fermented; Hand Harvested\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eElston is named after Elston Hall, ancestral home of Charles Darwin’s family — a nod to evolution and excellence. At Te Mata Estate, hand-selected fruit is barrel-fermented in French oak and aged on lees for depth and refinement. The result is a Chardonnay that epitomises Te Mata’s philosophy: balance, purity, and longevity born from meticulous craftsmanship.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eElston is the flagship Chardonnay of Te Mata Estate — a wine that unites elegance and structure, combining Hawke’s Bay sunshine with subtle flinty restraint. Its iconic wyvern emblem symbolises its noble character and enduring legacy.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently ranked among New Zealand’s most acclaimed Chardonnays.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Erin Larkin, Robert Parker’s Wine Advocate (2023)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Gary Walsh, The Wine Front (2023)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Emma Jenkins MW, Decanter (2023)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper, NZ Listener (2023)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e97\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review (2022)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – James Suckling (2022)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours affirm Elston’s standing as a benchmark of New Zealand Chardonnay craftsmanship and elegance.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElston Chardonnay’s layers of toasted hazelnut, citrus, and peach harmonise beautifully with butter-poached scallops or roast chicken with lemon and herbs. Its creamy texture complements truffle risotto or mushroom pasta, while the wine’s mineral finish refreshes the palate, creating an unforgettable dining experience.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA true icon of Hawke’s Bay, Elston Chardonnay makes an exceptional gift for connoisseurs or the centrepiece of any fine dining occasion — timeless, elegant, and deeply expressive.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Default Title","offer_id":40130685698201,"sku":"1001375","price":48.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Te-Mata-Elston-Chardonnay-750ml.png?v=1761729424"},{"product_id":"te-mata-estate-awatea","title":"Te Mata Estate Awatea","description":"\u003cp\u003eFrom one of New Zealand’s most distinguished estates, Te Mata Awatea embodies the sophistication of a classic Hawke’s Bay Bordeaux blend. Combining Cabernet Sauvignon, Merlot and Cabernet Franc from the estate’s finest vineyards, it offers depth, refinement and gifting appeal in every glass.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eWith a gleaming crimson core and ruby rim, Awatea is alluringly perfumed with blackberry, bay leaf, violets and vanilla. The poised palate reveals plum, black olive and sandalwood layered with salinity, fine tannins and refreshing acidity. Elegant, textural and classically Te Mata in style.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Te Mata Estate\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e 52% Merlot, 33% Cabernet Sauvignon, 15% Cabernet Franc\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hawke’s Bay, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing NZ Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eTe Mata Estate, New Zealand’s oldest winery (est. 1896), crafts Awatea from hand-harvested fruit grown in its Gimblett Gravels and Havelock Hills vineyards. Each parcel is fermented separately, matured for 15 months in new and seasoned French oak, then blended and refined using traditional egg-white fining—an artisanal process reflecting the estate’s heritage and precision.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eNamed after the historic SS Awatea (“Eye of the Dawn”), this limited-release blend mirrors Te Mata’s flagship Coleraine in structure and pedigree. A modern claret of poise and longevity, it balances Hawke’s Bay warmth with fine European-style restraint.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAcclaimed for its balance, depth and classical Hawke’s Bay expression, Te Mata Awatea continues to receive outstanding reviews from leading critics and international publications.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Erin Larkin, The Wine Advocate (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Gary Walsh, The Wine Front (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e97\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e‘Super Classic’ \u0026amp; 5 Stars\u003c\/strong\u003e – Michael Cooper (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95+\/100 Points\u003c\/strong\u003e – Gary Walsh, The Wine Front (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Huon Hooke, The Real Review (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Suckling (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm Awatea’s enduring reputation as one of New Zealand’s most admired Bordeaux-style reds — a wine of elegance, consistency and timeless appeal.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eAwatea’s harmony of cassis, plum and bay-leaf spice finds perfection with slow-roasted lamb or venison, where savoury richness is lifted by the wine’s bright acidity. Its cedar and sandalwood tones enhance a classic Beef Wellington, while the fine tannins embrace wild-mushroom duxelles. For relaxed indulgence, serve alongside aged cheddar—the wine’s structure softens into velvet with every bite.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA refined choice for anniversaries, dinner celebrations or cellar collections. Presented beautifully in our luxury gift boxes with personal message options, Awatea captures the spirit of heritage, craftsmanship and elegance in every pour.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Default Title","offer_id":40161486536857,"sku":"1001383","price":54.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Te_Mata_Estate_Awatea_Cabernets_Merlot.png?v=1760819613"},{"product_id":"te-mata-estate-bullnose-syrah","title":"Te Mata Estate Bullnose Syrah","description":"\u003cp\u003eThe Te Mata Estate Bullnose Syrah is one of New Zealand’s most iconic red wines — a benchmark of Hawke’s Bay craftsmanship and elegance. From the region’s finest old red iron soils, this Syrah exudes purity, power and grace. Named after an early ‘Bullnose’ Morris Cowley car, it captures the same sense of refinement and timeless style that defines Te Mata Estate’s long-standing reputation for excellence.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA striking crimson with a vivid purple hue, Bullnose Syrah opens with perfumed florals, plum, cinnamon, violet, raspberry and cherry. The palate flows seamlessly with dark plum and spice wrapped in fine, cashmere-like tannins. Beautifully balanced, it finishes long, warm and caressing — an elegant, satisfying expression of Hawke’s Bay Syrah.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Te Mata Estate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Hawke’s Bay, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eEstablished in 1896, Te Mata Estate is New Zealand’s oldest winery and remains family-owned. The Bullnose vineyard, planted in 1990, lies on ancient iron-rich soils in Bridge Pa and Gimblett Gravels. Hand-harvested fruit is fermented in small lots, with extended maceration and 13 months’ maturation in French oak barriques. The result is a Syrah of striking fragrance, supple texture, and enduring balance — a true reflection of Te Mata’s precision and heritage winemaking.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eNamed after the early “Bullnose” Morris Cowley car, this wine’s emblem of the bull references strength and refinement. A hallmark of Hawke’s Bay terroir, Bullnose Syrah combines floral perfume, pepper spice, and mineral depth, representing the height of New Zealand Syrah craftsmanship. Its cellaring potential and silky texture make it one of the nation’s most collectible wines.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eConsistently acclaimed by leading critics across vintages:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan lang=\"EN-GB\"\u003e\u003cstrong\u003e98\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e - Sam Kim (2024 vintage)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan lang=\"EN-GB\"\u003e\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e - James Suckling (2024 vintage)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan lang=\"EN-GB\"\u003e\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e - Gary Walsh, The Wine Front (2024 vintage)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e98\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Bob Campbell MW, The Real Review (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e97\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 Stars\u003c\/strong\u003e – Michael Cooper, Buyer’s Guide (2023 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e99\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e – Sam Kim, Wine Orbit (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades confirm Bullnose as one of New Zealand’s most revered Syrahs — a wine of grace, longevity and power delivered with subtlety.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eElegant and peppery, the Bullnose Syrah is superb with herb-crusted lamb, peppercorn-crusted steak, or slow-cooked venison. Its lifted spice and supple tannins enhance chargrilled vegetables, mushroom risotto, or Mediterranean dishes with rosemary and black olives. For a refined finish, pair it with aged cheeses like parmesan or smoked gouda, or even dark chocolate to highlight its silky depth.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eOne of New Zealand’s most collectible Syrahs, Te Mata Bullnose combines heritage, elegance, and power. A perfect gift or cellar addition, offering immediate allure and remarkable ageing potential.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Default Title","offer_id":40180179075225,"sku":"1001385","price":93.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/TE1_Estate_Bullnose__51594.1554902879.png?v=1622005062"},{"product_id":"cable-bay-awatere-pinot-rose","title":"Cable Bay Awatere Pinot Rosé","description":"\u003cp\u003eCable Bay Awatere Pinot Rosé is a vibrant, finely etched expression of its cool-climate Marlborough origins — fresh, elegant and bursting with purity. With lifted aromatics and a mineral-driven finish, it captures the unique character of the Awatere Valley in a beautifully refreshing style.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBright, fragrant aromatics lead with light florals, watermelon, strawberry and nectarine. The palate follows with juicy pink grapefruit, pomegranate and subtle red berry tones. A soft pithy texture and clean minerality bring focus, while lively acidity leaves a refreshing, mouth-watering finish.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Cable Bay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Pinot Noir\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Awatere Valley, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded on Waiheke Island and expanded into Marlborough’s Awatere Valley, Cable Bay blends meticulous vineyard management with sustainable, thoughtful winemaking. The Rocky Vineyard — planted in 1996 on ancient alluvial terraces rich in fossilised shells — delivers naturally low yields and extraordinary fruit concentration. Regenerative viticulture, careful hand-harvesting and gentle handling ensure purity, vibrancy and a strong sense of place in every bottle.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eMade from low-yielding, closely planted vines, this rosé benefits from natural intensity and texture. A brief cold soak adds delicate colour and flavour, while cool fermentation protects aromatic freshness. The distinctive dry stone minerality comes from ancient riverbed soils, giving this rosé its signature depth and refined structure.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its vibrancy, texture and Awatere Valley clarity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2023:\u003c\/strong\u003e 91\/100 – Cameron Douglas MS; 4.5 Stars – Michael Cooper; 18.5\/20 – Raymond Chan\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2022:\u003c\/strong\u003e 93\/100 – The Real Review (Bob Campbell MW); 4.5 Stars – Sam Kim\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2021:\u003c\/strong\u003e 93\/100 \u0026amp; 5 Stars – Sam Kim; 92\/100 – Cameron Douglas\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e2020:\u003c\/strong\u003e 93\/100 \u0026amp; 5 Stars – Sam Kim\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eConsistent acclaim highlights its precision, character and exceptional quality.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBright and refreshing, this rosé pairs beautifully with seared salmon, grilled prawns, sushi or a vibrant watermelon, mint and feta salad. Its citrusy lift and silky texture also enhance niçoise salad, light pasta dishes and creamy goat cheese — ideal for relaxed lunches and al fresco dining.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eFresh, elegant and wonderfully expressive — a versatile rosé equally suited to long lunches, summer gatherings or thoughtful gifting.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Cable Bay","offers":[{"title":"Default Title","offer_id":40187357626521,"sku":"1001386","price":34.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Cable-Bay-Awatere-Pinot-Rose.png?v=1764130348"},{"product_id":"cable-bay-waiheke-island-chardonnay","title":"Cable Bay Waiheke Island Chardonnay","description":"\u003cp\u003eCable Bay Waiheke Island Chardonnay captures the essence of its island home — vibrant, mineral, and effortlessly refined. Hand-crafted from low-yielding, ocean-kissed vines, it reflects Waiheke’s volcanic soils and maritime influence in every golden glass, offering an elegant balance of texture, freshness, and coastal salinity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eExpressive aromas of lemon blossom, peach, melon, and earthy clay pot lead into a fresh, finely focused palate. Layers of tree fruit and subtle oak richness intertwine with saline minerality and a gentle phenolic texture, culminating in a long, poised finish of depth and purity.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Cable Bay Vineyards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e 100% Chardonnay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Waiheke Island, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing; wild-yeast fermentation; barrel-aged on lees\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCable Bay Vineyards, a pioneer of Waiheke Island viticulture, crafts wines of precision and place. From hand-picked fruit grown on steep, mineral-rich volcanic slopes, this Chardonnay is whole-bunch pressed and wild-fermented before maturing on lees in seasoned French oak. The result is a wine that marries creamy texture with a distinctly coastal freshness — a hallmark of Waiheke’s maritime terroir and the winery’s sustainable ethos.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis is a Chardonnay of elegant restraint and natural vitality. Its subtle oak influence, salinity, and citrus-driven purity deliver both sophistication and charm. Crafted without new oak to preserve delicacy, it’s a shining example of modern New Zealand winemaking rooted in authenticity and terroir.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003ePraised by critics for its refinement, texture, and sense of place.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Stephen Wong MW, The Real Review (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – James Suckling (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e4.5 Stars\u003c\/strong\u003e – Michael Cooper (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSilver\u003c\/strong\u003e – New World Wine Awards (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours confirm its standing as one of New Zealand’s most elegant and site-expressive island Chardonnays.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eWith its creamy texture and mineral drive, this Chardonnay pairs beautifully with seared scallops in garlic butter, roasted chicken with herbs, or mushroom risotto. The wine’s saline edge complements freshly shucked oysters, while its nutty undertones shine alongside mild, creamy cheeses like Brie or aged Gouda — a seamless reflection of land and sea.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eEvocative and sophisticated, Cable Bay Waiheke Island Chardonnay makes a refined gift for lovers of coastal elegance and fine craftsmanship. Perfect for relaxed luxury dining or thoughtful celebration.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Cable Bay","offers":[{"title":"Default Title","offer_id":40187650703513,"sku":"1001387","price":49.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Cable-Bay-Waiheke-Island-Chardonnay-750ml.png?v=1744862961"},{"product_id":"dom-perignon-vintage-champagne","title":"Dom Pérignon Champagne","description":"\u003cp\u003eDom Pérignon Champagne stands as a timeless symbol of luxury and creative precision. Crafted exclusively as a vintage cuvée, each release expresses the singular character of its year and the Maison’s pursuit of harmony and depth. Elegant, refined and luminous, it embodies French artistry at its finest — the ultimate gift for life’s most extraordinary celebrations.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eThe bouquet unfolds in a kaleidoscope of aromas — eucalyptus, mint and vetiver giving way to Mirabelle plum, apricot and orange blossom, before hints of pepper, cardamom and liquorice emerge. On the palate, silken texture meets vibrant acidity, revealing layers of citrus, spice and saline precision. The finish lingers with mineral energy and remarkable clarity.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Dom Pérignon – LVMH\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Pinot Noir 51%, Chardonnay 49%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2015\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCreated at Moët \u0026amp; Chandon’s historic cellars in Épernay, Dom Pérignon is produced only in exceptional years. The blend of Grand Cru and Premier Cru Chardonnay and Pinot Noir is matured for a minimum of eight years on lees, achieving unparalleled depth and harmony. Each vintage is a dialogue between nature’s expression and the Cellar Master’s artistry, revealing a Champagne that is tactile, precise and resonant with energy.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eDom Pérignon is vintage-only, expressing its terroir through long maturation and exquisite balance. The Maison holds select bottles for later releases known as Plénitudes (P2 and P3), representing evolved stages of intensity and complexity — a reflection of its enduring commitment to perfection and timeless appeal.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eUniversally celebrated for its precision, purity and longevity, Dom Pérignon continues to define the pinnacle of vintage Champagne.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e97\/100 Points\u003c\/strong\u003e – James Suckling (2015 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Antonio Galloni, Vinous (2015 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate (2015 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e98\/100 Points\u003c\/strong\u003e – James Suckling (2013 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e98\/100 Points\u003c\/strong\u003e – James Halliday Wine Companion (2013 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Wine Spectator (Alison Napjus) (2013 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95+\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate (William Kelley) (2013 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Falstaff (2013 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Antonio Galloni, Vinous (2013 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese scores confirm Dom Pérignon’s status as one of the most revered Champagnes ever created.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eIts bright acidity and silken mousse make Dom Pérignon sublime with oysters, sashimi or seared scallops. The Champagne’s toasty brioche and almond nuances harmonise beautifully with truffle risotto or roast chicken, while aged Parmesan or Brie de Meaux accentuate its umami depth. Each pairing unveils a new dimension of its luminous, complex character.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eDom Pérignon embodies sophistication and artistry, making it an iconic choice for collectors, connoisseurs and life’s greatest celebrations. A symbol of pure luxury, destined to impress and inspire.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Dom Perignon","offers":[{"title":"Default Title","offer_id":40402607210649,"sku":"1001732","price":499.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Dom-Perignon-Vintage-Champagne-750ml.png?v=1762415885"},{"product_id":"cloudy-bay-sauvignon-blanc","title":"Cloudy Bay Sauvignon Blanc","description":"\u003cp\u003eCloudy Bay Sauvignon Blanc is the benchmark that defined New Zealand’s global wine reputation. Born from Marlborough’s sun-soaked valleys and cool sea breezes, it captures the region’s essence — vibrant, zesty and irresistibly fresh. A modern icon of elegance and purity.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAromas of juicy citrus, makrut lime, and white nectarine burst from the glass, layered with passionfruit and guava. The palate is bright and mouth-watering, where tropical fruit meets subtle stone and saline minerality. Balanced, refreshing and endlessly drinkable — a hallmark of Cloudy Bay’s mastery.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Cloudy Bay\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Sauvignon Blanc\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Marlborough, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-Free\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 1985, Cloudy Bay was among the first to reveal Marlborough’s extraordinary potential. Each vineyard block is harvested and fermented separately, allowing over 90 small lots to be blended into perfect harmony. The resulting wine is a pristine expression of its terroir — the gravelly soils of the Wairau Valley and the cool, coastal breezes that gift freshness and poise. Under LVMH stewardship, Cloudy Bay continues to set the benchmark for world-class Sauvignon Blanc.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis wine epitomises Marlborough’s signature style: vivid aromatics, racy acidity, and crystalline precision. Crafted with sustainable viticulture and minimal intervention, it represents Cloudy Bay’s philosophy of elegance, restraint, and timeless drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated worldwide as the definitive Marlborough Sauvignon Blanc, Cloudy Bay’s consistency and finesse are reflected in its stellar critical acclaim.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; 93\/100 Points\u003c\/strong\u003e – Steve Bennett, NZ Wine Rater (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Decanter (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Wine Spectator (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – James Suckling (2022)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – NZ Wine Rater (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Bob Campbell MW (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Cameron Douglas MS (2021)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – The Real Review (2020)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition cements its status as the iconic expression of Marlborough Sauvignon Blanc — elegant, pure, and globally admired.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003ePerfect with seafood in all its forms — freshly shucked oysters, delicate sashimi, or steamed mussels with garlic, citrus and parsley. The wine’s vibrant acidity and citrus zest also pair beautifully with green salads, goat’s cheese, or zesty Thai dishes. Wherever freshness and flavour meet, Cloudy Bay shines.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA modern New Zealand icon — equally suited for elegant entertaining or effortless enjoyment. Ideal for gifting to lovers of crisp, world-renowned Sauvignon Blanc.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Cloudy Bay","offers":[{"title":"Default Title","offer_id":40428208455833,"sku":"1000748","price":55.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Cloudy-Bay-Sauvignon-Blanc-750ml.png?v=1742499772"},{"product_id":"farnese-edizione","title":"Fantini 'Edizione 22' Cinque Autoctoni","description":"\u003cp\u003eFantini ‘Edizione 22’ Cinque Autoctoni is a bold yet refined celebration of Southern Italy’s native grapes. A seamless blend of five varietals across Abruzzo and Puglia, it captures depth, warmth, and Italian passion in every sip — a wine of pure character and opulent balance.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDeep ruby red with enticing intensity, this blend reveals layers of cherry, blackcurrant, and plum lifted by notes of dried herbs, cocoa, cinnamon, and liquorice. The palate is powerful yet silky, with fine tannins and elegant freshness leading to a long, harmonious finish that lingers with warmth and spice.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Fantini Group – Farnese\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Montepulciano, Primitivo, Sangiovese, Negroamaro, Malvasia Nera\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Abruzzo \u0026amp; Puglia, Italy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e Edizione 22 (Lot 2020)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Crafted from five indigenous grapes; aged partially in oak for structure and complexity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCreated by Fantini’s visionary founders Valentino Sciotti and Filippo Baccalaro, ‘Edizione’ represents the essence of the south — passion, diversity, and mastery. Sourcing fruit from select vineyards across Abruzzo and Puglia, the winemakers harmonise Montepulciano’s depth, Primitivo’s sweetness, and Sangiovese’s elegance to craft a truly iconic cuvée, guided by consultant Alberto Antonini’s artistry.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe name “Cinque Autoctoni” refers to the five indigenous grapes uniting in perfect balance. Blended across two regions, this wine offers both richness and poise — a symbol of Italy’s regional harmony. The luxurious black-and-gold presentation and textured bottle make it a striking centrepiece for collectors and connoisseurs alike.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eHighly decorated across international competitions, ‘Edizione 22’ continues Fantini’s legacy of excellence and innovation.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – Luca Maroni (Edizione 22)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBest Italian Red Wine\u003c\/strong\u003e – Luca Maroni (Edizione 22)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBest Italy Wine Critic of the World\u003c\/strong\u003e – Luca Gardini (Edizione 22)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – Luca Maroni (Edizione 21)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours International de Lyon 2022 (Edizione 21)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e99\/100 Points\u003c\/strong\u003e – Luca Maroni (Edizione 20)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Robert Parker (Wine Advocate, Edizione 20)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Wine Spectator (Edizione 20)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades cement ‘Edizione Cinque Autoctoni’ as one of Italy’s most awarded and admired red blends — a benchmark of southern elegance.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eRich and full-bodied, ‘Edizione 22’ pairs beautifully with prime ribeye steak, braised beef brisket, or slow-cooked lamb shanks. Its layers of blackberry, spice, and cocoa embrace hearty pasta ragù or aged Parmesan, while subtle notes of liquorice and cinnamon complement roasted game and robust Italian fare.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eBold, seductive, and exquisitely presented, Fantini’s ‘Edizione 22’ is an unforgettable choice for collectors, connoisseurs, and gift-givers seeking the essence of modern Italian luxury.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Fantini","offers":[{"title":"Default Title","offer_id":40454919553177,"sku":"1000628","price":67.95,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Farnese-Fantini-Edizione-Cinque-Autoctoni-750ml.png?v=1744867949"},{"product_id":"saint-aix-provence-rose","title":"Saint AIX Provence Rosé","description":"\u003cp\u003eSaint AIX Provence Rosé captures the very essence of the southern French art de vivre — elegant, sun-kissed, and irresistibly fresh. Crafted at Maison Saint AIX in the Coteaux d’Aix-en-Provence, this refined rosé blends tradition, sustainability, and sophistication in perfect harmony.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003ePale salmon-pink in hue, AIX Rosé reveals a fragrant bouquet of white stone fruit, citrus, and wild berries. A swirl introduces floral and mineral undertones, adding grace and complexity. On the palate, crisp acidity and supple fruit lead to a lingering, mouth-watering finish. Fresh, balanced, and effortlessly elegant — a rosé that epitomises Provence.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Maison Saint AIX\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Grenache, Syrah, Cinsault\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Provence, France\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free, Sustainable Winegrowing Practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded in 2008 by Eric Kurver, Maison Saint AIX is a beacon of quality in the Coteaux d’Aix-en-Provence appellation. Located 420 metres above sea level, the estate’s altitude, cool nights, and limestone-clay soils nurture exceptional fruit. Gentle pressing and low-temperature fermentation preserve the wine’s purity and fragrance, while sustainable viticulture ensures harmony with nature. The result is a rosé of extraordinary freshness, balance, and elegance.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eAIX Rosé is crafted primarily from old-vine Grenache, with Syrah and Cinsault adding depth and finesse. Stainless steel fermentation maintains vivid aromatics and precision, producing a dry rosé that embodies Provence’s effortless sophistication. Its delicate hue and signature minerality make it an icon of modern Provençal craftsmanship.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated for its poise, purity, and quintessential Provençal style, AIX Rosé continues to impress critics and wine lovers worldwide.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Frankfurt International Trophy (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Concours Mondial de Bruxelles (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Mundus Vini International Wine Award (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Gilbert \u0026amp; Gaillard International Challenge (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – The Tasting Panel (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Falstaff International (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e90\/100 Points\u003c\/strong\u003e – James Suckling (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Gilbert \u0026amp; Gaillard International Challenge (2021 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades confirm AIX Rosé’s position as one of Provence’s most admired and consistent rosés — elegant, expressive, and globally adored.\u003c\/p\u003e\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBright, aromatic, and delicately textured, Saint AIX Rosé is the perfect match for sun-kissed Mediterranean fare. Pair with grilled seafood, fresh oysters, or seared scallops for a refreshing coastal harmony. Its lively acidity complements Niçoise salad, Thai prawn curry, or herb-roasted chicken, while creamy goat cheese and prosciutto create a luxurious yet effortless pairing experience.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eElegant, versatile, and beautifully presented, Saint AIX Provence Rosé is a sophisticated gift or a luxurious companion for long lunches and celebrations. A radiant expression of Provence’s grace and joie de vivre.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"AIX","offers":[{"title":"Default Title","offer_id":40480226508953,"sku":"1000999","price":35.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/AX1_Rose_750ml_May2021.png?v=1625464481"},{"product_id":"amisfield-breakneck-reserve-pinot-noir","title":"Amisfield Breakneck Reserve Pinot Noir","description":"\u003cp\u003eFrom Amisfield’s organic vineyards in Central Otago, the Breakneck Reserve Pinot Noir captures both precision and charm. With luminous hues and expressive clarity, it delivers refined structure, aromatic intrigue, and the elegance of place — an elevated wine experience, ideal for collectors and gift connoisseurs.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA luminous ruby and purple core offers a polished bouquet of floral lift, mineral soils and ripe red berry fruits, driven by dark strawberry and cherry. The palate begins with bold texture, smoothing into red fruit, spice and subtle barrel smoke. Oak adds tension and poise without dominating. Refined, layered and dynamic, it finishes with grace and persistence.\u003c\/p\u003e\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Amisfield\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Central Otago, New Zealand\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Certified Organic, Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eAmisfield operates under a “nurture nature” philosophy, letting terroir guide its wines. The Breakneck Reserve is a barrel selection drawn from estate parcels representative of the vintage’s best character. With organic, hands-off vineyard work, expressive soils, and cool-climate viticulture, the wine aims to reveal site, season and restraint in every glass.\u003c\/p\u003e\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis is not a vineyard-designate bottling but a refined barrel selection, choosing the barrels that best showcase the vintage’s character. The use of whole clusters, light oak touch, and subtle extraction gives aromatic lift and tension. The Breakneck line is elevated within the Amisfield portfolio, standing out for its finesse and aging potential.\u003c\/p\u003e\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eThe Breakneck Reserve ranks high among wine critics and competitions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100 \u0026amp; Outstanding\u003c\/strong\u003e – Cameron Douglas MS, 2022 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – NZ Organic Wine Awards, 2023 (2022 vintage)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e95\/100 \u0026amp; Outstanding\u003c\/strong\u003e – Cameron Douglas MS, 2020 vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e96\/100\u003c\/strong\u003e – Bob Campbell MW, 2017 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades confirm its status as one of Amisfield’s most compelling reserve Pinots.\u003c\/p\u003e\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eRich and textural, this reserve Pinot Noir is the perfect partner for herb-crusted lamb racks or venison loin, where its savoury spice and structure complement robust game flavours. Roasted quail with wild herbs, or pork belly with crackling, highlight its tension and depth. For a vegetarian match, try truffle gnocchi or charred mushroom tart, echoing its earthy complexity. Aged cheddar and nutty alpine cheeses also provide a refined pairing for this premium wine.\u003c\/p\u003e\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eReserved yet approachable, this wine is ideal for serious wine lovers and thoughtful gifting. Enjoy in its youth with air, or cellar to reveal new nuance — it makes a premium statement in any collection or celebration.\u003c\/p\u003e\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Amisfield","offers":[{"title":"Default Title","offer_id":40487147634841,"sku":"1001326","price":104.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Amisfield-Breakneck-Reserve-Pinot-Noir-750ml.png?v=1759462498"},{"product_id":"craggy-range-te-muna-pinot-noir","title":"Craggy Range Te Muna Pinot Noir","description":"\u003cp\u003eHandpicked from the high terraces of Te Muna Road in Martinborough, this Pinot Noir captures elegant perfume and stony intensity. With lifted aromatics, layered depth, and silky structure, it balances power and finesse — ideal as a collector’s gift or for special dinners.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eA pale burgundy hue frames a nose of dried lavender, garrigue herbs and distinct Te Muna perfume. On the palate, warm core brambled wild berries, porcini mushroom and red cherry unfold, held by silk-laden tannins that sculpt the wine. The finish glides with poise and tension, revealing mineral undertones and a refined persistence.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Craggy Range\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Martinborough, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCraggy Range’s Te Muna Road Vineyard lies 7 km from Martinborough, divided into upper and lower terraces of rocky clay and limestone. The Te Muna Terraces vineyard is managed with biodynamic and sustainability principles, while winemaking blends tradition and innovation with indigenous yeasts and gentle handling to reveal the vineyard’s sense of place.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis Te Muna bottling is vineyard-specific, fermented with native yeast and minimal intervention, giving aromatic clarity and textural nuance. The wine’s stony minerality and floral perfume reflect the high terrace soils. Craggy Range’s long-term vision, including a 1,000-year trust and estate commitment, underscores its legacy status in New Zealand’s wine world.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCraggy Range Te Muna Pinot Noir has achieved standout honours from both local and international critics:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBest in Show \u0026amp; 97\/100 Points\u003c\/strong\u003e – Decanter World Wine Awards, 2025 (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Robert Parker’s Wine Advocate (Erin Larkin review)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; 95\/100 Points\u003c\/strong\u003e – Bob Campbell (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e98\/100 Points\u003c\/strong\u003e – Decanter (2017 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 \u0026amp; Top Rank\u003c\/strong\u003e – Bob Campbell MW (2017 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – James Suckling (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (2017 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese honours cement its position among New Zealand’s most pedigree single-vineyard Pinots.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eDesigned to complement aromatic complexity and structural grace, this Pinot Noir pairs beautifully with herb-roasted lamb or rack of lamb, where its floral lift and wild berry core accent meat. It also suits miso-glazed black cod, seared duck breast or pork medallions with cherry glaze. Earthy dishes such as cèpe risotto, spiced mushroom tart or thyme-infused gnocchi echo its soil influence. For cheese, go for aged Camembert or nuttier alpine styles to highlight its texture.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA truly expressive single-vineyard Pinot, ideal for collectors or special-occasion gifts. Ready to drink now, yet with the structure and nuance to reward careful cellaring — a statement of terroir and dedication.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Default Title","offer_id":40506787791001,"sku":"1001442","price":54.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Craggy-Range-Te-Muna-Pinot-Noir.png?v=1764125554"},{"product_id":"craggy-range-aroha-pinot-noir","title":"Craggy Range Aroha Pinot Noir","description":"\u003cp\u003eAroha, meaning “love” in Māori, is Craggy Range’s most romantic and luxurious Pinot Noir. Crafted from two select parcels, including the legendary Abel clone, this wine captures elegance, passion and a true sense of place from Martinborough’s Te Muna Road vineyard. A refined expression, perfect for collectors and connoisseurs.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eAromatic notes of raspberry and dark cherry are layered with exotic spice and subtle oak. The palate flows with silken texture, supple structure and vibrant purity, making it immediately seductive yet deeply complex. Refined tannins frame the wine, while an enduring finish reveals grace and impressive clarity.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Craggy Range\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Martinborough, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eEstablished in 1998, Craggy Range is a legacy family winery committed to site-driven wines. Aroha is grown on elevated Te Muna terraces, where an ancient riverbed left nutrient-rich soils. The fruit is hand-selected, fermented with care, and matured in French oak, creating a wine of depth, elegance and longevity, reflective of both heritage and place.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eAroha’s name, meaning “love,” mirrors the passion and precision behind its making. This rare wine combines the renowned Abel clone with another select parcel, resulting in a layered, collector-worthy Pinot Noir. Silky texture, vibrant fruit and sophisticated oak integration place it among New Zealand’s most luxurious and sought-after Pinot bottlings.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eAroha has earned critical acclaim across vintages from leading critics worldwide:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Bob Campbell MW, 2022 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Suckling, 2022 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Cameron Douglas MS, 2021 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Mike Bennie, The Wine Front, 2021 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Top Rank\u003c\/strong\u003e – Bob Campbell MW, The Real Review, 2019 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Top Rank\u003c\/strong\u003e – Bob Campbell MW, The Real Review, 2017 vintage\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95–97\/100 Points\u003c\/strong\u003e – Raymond Chan, various vintages\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch accolades highlight Aroha’s standing as one of New Zealand’s most coveted luxury Pinot Noirs.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairing\u003c\/h2\u003e\n\u003cp\u003eAroha’s silky power makes it the perfect Pinot Noir for refined dining. Pair with roasted lamb racks or venison fillet in red wine jus, where its supple tannins and spice enhance the richness. Duck confit or game bird with herb glaze bring out its vibrant purity, while black truffle risotto or wild mushroom tagliatelle echo its earthy complexity. For cheese, choose washed rind or aged sheep’s milk styles to match its lingering finish.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA rare, hand-crafted Pinot Noir of exceptional pedigree — the ideal gift for anniversaries, milestones or corporate prestige. Beautiful now but with cellaring potential, Aroha is a romantic expression to treasure in any fine wine collection.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Default Title","offer_id":40527356395673,"sku":"1001445","price":224.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Craggy-Range-Aroha-Pinot-Noir-750ml.png?v=1744858147"},{"product_id":"craggy-range-gimblett-gravels-syrah","title":"Craggy Range Gimblett Gravels Syrah","description":"\u003cp\u003eThe Craggy Range Gimblett Gravels Syrah is a shining expression of Hawke’s Bay elegance — vibrant, aromatic, and refined. Sourced from the stony, sun-warmed soils of the famed Gimblett Gravels, this Syrah showcases purity of fruit, gentle spice, and silky texture. A benchmark New Zealand Syrah that captures both the energy of the land and the artistry of Craggy Range’s craft.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eBrilliant bright red with a purple hue. Aromas of crushed raspberry, cherry and white pepper rise from the glass, mingled with subtle florals and baking spice. The palate flows with juicy red plum, delicate spice, and soft florals, finishing with elegant tannins and a supple, lingering smoothness that invites another glass.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Craggy Range\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Syrah\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Gimblett Gravels, Hawke’s Bay, New Zealand\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Sustainable Winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eCraggy Range’s Gimblett Gravels Syrah is produced from a heritage clone brought to New Zealand over 150 years ago. These vines thrive in gravelly, free-draining soils that foster intensely aromatic yet refined fruit. The winery’s single-vineyard philosophy ensures each vintage reflects the character of its land — purity, precision, and poise. Aged for 15 months in 23% new French oak barriques, the wine balances energy with depth, honouring Craggy Range’s commitment to sustainable, world-class winemaking.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eFounded in 1993 by the Peabody family, Craggy Range is renowned for producing single-vineyard wines that define New Zealand’s terroir. The Gimblett Gravels district, an ancient riverbed of stony soils and radiant warmth, produces Syrah of perfumed elegance and subtle power. Recognised by \u003cem\u003eWine Enthusiast\u003c\/em\u003e as “New World Winery of the Year,” Craggy Range continues to craft wines that are both timeless and contemporary.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eCelebrated by critics across multiple vintages:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; #1 Syrah\u003c\/strong\u003e – Cuisine Magazine (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e97\/100 Points – Best in Show\u003c\/strong\u003e – Decanter (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Rebecca Gibb MW, Vinous (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 Stars \u0026amp; Top Rank\u003c\/strong\u003e – Bob Campbell, The Real Review (2019 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch consistent acclaim affirms its standing among New Zealand’s finest Syrah wines.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e  \n\u003cp\u003eElegant and peppery, the Craggy Range Gimblett Gravels Syrah is superb with grilled lamb, venison, or roasted duck. Its floral spice and dark berry depth also enhance chargrilled vegetables, mushroom risotto, or rich Italian dishes such as squid ink linguine. Matured cheeses like aged cheddar or parmesan offer a perfect savoury balance to the wine’s refined, mineral structure.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003eA refined, modern expression of Hawke’s Bay Syrah — ideal for gifting, cellaring, or sharing over fine food. Craggy Range captures the beauty of New Zealand’s terroir in every bottle, offering depth, elegance, and effortless drinkability.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Default Title","offer_id":40527695610009,"sku":"1001446","price":42.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/products\/Craggy-Range-Gimblett-Gravels-Syrah-750ml.png?v=1744857782"},{"product_id":"vesevo-ensis-taurasi-docg","title":"Vesevo Ensis Taurasi DOCG","description":"\u003cp\u003eForged in the volcanic heart of Campania, Vesevo Ensis Taurasi DOCG is a bold, expressive Aglianico of remarkable depth and poise. Sourced from century-old vines on the slopes of Irpinia, it reflects both ancient heritage and modern precision, offering an intense yet harmonious experience worthy of Italy’s finest reds.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDeep ruby red with garnet hints, this Taurasi opens with aromas of ripe plum, violet and tobacco layered over earthy spice and flint. The palate is powerful and structured, with flavours of dark cherry, nutmeg and black pepper wrapped in firm yet polished tannins. A long, savoury finish leaves impressions of sweet spice and mineral depth.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Vesevo – Farnese Vini\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Aglianico\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Taurasi, Campania, Italy\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2013\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Vegan-friendly; aged 16 months in French oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eVesevo, part of the Farnese Fantini group, draws inspiration from Mount Vesuvius—the ancient force that shapes its mineral-rich soils. The Ensis Taurasi is crafted from hand-picked fruit grown at 500 m altitude on volcanic slopes more than a century old. After meticulous fermentation, the wine matures in small French oak barriques, then rests further in bottle. The result is a union of volcanic energy, refined tannin structure, and timeless Italian craftsmanship.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThe name “Ensis,” meaning “sword,” reflects both the strength and elegance of this Taurasi, symbolised by its striking metal-embossed label. Every sip reveals a balance between power and grace—where volcanic minerality meets plush fruit and silken spice.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eVesevo Ensis Taurasi DOCG has earned acclaim for its intensity, balance and expression of place.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Berlin Wine Trophy (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Korea Wine Challenge (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold\u003c\/strong\u003e – Mundus Vini (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – James Suckling (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – Wine Enthusiast (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e92\/100 Points\u003c\/strong\u003e – Revista Adega (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Robert Parker (2013 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e91\/100 Points\u003c\/strong\u003e – Raffaele Vecchione, WinesCritic.com (2013 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSuch recognition highlights Ensis as one of the most distinctive and age-worthy Aglianicos of southern Italy.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eBorn from volcanic soils, this Taurasi finds harmony with richly flavoured dishes. Pair its bold tannins and smoky spice with slow-braised lamb shanks, wild boar ragù or a hearty beef stew. Earthy notes of truffle and dark fruit echo beautifully alongside aged Pecorino or Parmigiano Reggiano. The wine’s minerality and structure elevate every bite, transforming rustic Italian fare into an unforgettable experience.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003ePresented in its striking metal-emblazoned bottle, Vesevo Ensis Taurasi is both collectible and celebratory—ideal for those who appreciate power, poise and the volcanic heart of Italy in every glass.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Vesevo Ensis Taurasi","offers":[{"title":"Default Title","offer_id":40528038199449,"sku":"1001447","price":61.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Vesevo_Ensis_Taurasi_750ml.png?v=1760957076"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/collections\/wine-banner.jpg?v=1768968533","url":"https:\/\/cove27.co.nz\/collections\/wine\/prosecco.oembed","provider":"COVE 27","version":"1.0","type":"link"}