Cable Bay Reserve Sauvignon Blanc 2019
- Sauvignon Blanc
- New Zealand, 750ml
"A wonderful barrel-fermented offering; the complex bouquet shows grapefruit, golden apple, gun smoke and oatmeal characters, followed by a concentrated palate that's firm and sturdy. It's brilliantly structured by racy acidity, leading to an impressively long engaging finish." Sam Kim
- Winery: Cable Bay
- Varietal: Sauvignon Blanc
- Region: Waiheke Island, New Zealand
- Vintage: 2019
- Alcohol: 13%
- Volume: 750ml
- Closure: Screwcap
- Food pairing: Chicken, turkey; white fish, shrimp, lobster; feta & goat cheeses; citrus & light cream sauces
An award winning winery and restaurant situated on the stunning west coast of Waiheke Island. Cable Bay Vineyards began with the vision to hand-craft wines from the highest quality fruit, grown in small lot vineyards located in the most desirable, places for their respective varietals.
At Cable Bay Vineyards they hand-craft wines from the highest quality fruit, grown in small batch vineyards in two locations within New Zealand – Waiheke Island and Marlborough. They create exceptional, quintessentially New Zealand wines, perfectly suited to their unique climates. Cable Bay is devoted to producing styles that inspire and excite wine-lovers around the world, all the while evolving their vines and techniques along the way.
All of Cable Bay vineyards are accredited with New Zealand Sustainable Winegrowing and select vineyards are organic under the BioGro program.
Visit Cable Bay Vineyards on Waiheke Island to discover the perfect vineyard experience – award-winning wines at the cellar door, exquisite sharing-style cuisine in The Bistro, relaxed dining in The Verandah, vast lawns with breath-taking sea views and luxury accommodation.
- 5 Stars & 94/100 Points - Sam Kim, Wine Orbit
- 94/100 Points - Cameron Douglas
- 4.5 Stars & 94 Points - Bob Campbell MW (2106 vintage)
- 5 Stars & 93 Points - Sam Kim, Wine Orbit (2106 vintage)
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