{"product_id":"frank-ernest-fe-shiraz","title":"Frank Ernest ‘FE’ Shiraz","description":"\u003cp\u003eFrank Ernest ‘FE’ Shiraz is a bold yet beautifully refined expression of McLaren Vale, crafted from ancient dry-grown bush vines and shaped by meticulous hands-on winemaking. Dense, layered and deeply textural, it captures the power of old-vine Shiraz while retaining remarkable freshness, elegance and structure.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes \u0026amp; Experience\u003c\/h2\u003e\n\u003cp\u003eDeep crimson-black with vibrant purple hues, this Shiraz opens with concentrated aromas of blackberry, mulberry and dark plum, layered with violets, dark chocolate and exotic spice. The palate is rich and enveloping, unfolding waves of black fruit, mocha and liquorice framed by fine-grained tannins and a supple, creamy texture. Whole-bunch inclusion brings savoury spice and earthy depth, while the finish lingers with espresso, cedar and remarkable persistence.\u003c\/p\u003e\n\n\u003ch2\u003eKey Details\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinery:\u003c\/strong\u003e Three Dark Horses\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Shiraz\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e McLaren Vale, Australia\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2018\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOther:\u003c\/strong\u003e Gluten-free; Vegan-friendly; Sustainable winegrowing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCraftsmanship \u0026amp; Story\u003c\/h2\u003e\n\u003cp\u003eFounded by former Coriole winemaker Matt Broomhead alongside his father and grandfather, Three Dark Horses is rooted in family heritage and artisanal craft. The Frank Ernest Shiraz pays tribute to the family patriarch, sourced from 70-year-old dry-grown vines in Blewitt Springs and Seaview. Hand-picked fruit is wild-fermented in small batches and basket pressed, allowing the vineyard’s unique sandy ironstone soils and maritime climate to speak with purity and precision.\u003c\/p\u003e\n\n\u003ch2\u003eSpecial Features\u003c\/h2\u003e\n\u003cp\u003eThis flagship release is matured for 20 months in French oak, with 20% whole-bunch fermentation enhancing aromatic lift and savoury spice. Produced in tiny quantities from old-vine fruit, the wine delivers a rare balance of muscular depth and polished finesse — a modern Barossa-inspired Shiraz with true McLaren Vale soul.\u003c\/p\u003e\n\n\u003ch2\u003eRecognition \u0026amp; Accolades\u003c\/h2\u003e\n\u003cp\u003eHighly regarded for its richness, structure and benchmark old-vine character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2023 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2022 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGold Medal\u003c\/strong\u003e – McLaren Vale Wine Show (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2021 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e95\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2020 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e94\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2019 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e96\/100 Points\u003c\/strong\u003e – Sam Kim, Wine Orbit (2018 vintage)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e93\/100 Points\u003c\/strong\u003e – James Halliday Wine Companion (2018 vintage)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese accolades affirm Frank Ernest Shiraz as one of McLaren Vale’s most compelling small-batch luxury reds.\u003c\/p\u003e\n\n\u003ch2\u003eFood Pairings\u003c\/h2\u003e\n\u003cp\u003eThis opulent Shiraz pairs magnificently with slow-braised beef cheeks, rosemary-crusted lamb shoulder or a reverse-seared ribeye, where the wine’s dark fruit and velvety tannins melt seamlessly into the richness of the meat. The savoury spice and mocha depth also complement charred root vegetables, wild mushroom dishes and mature cheddar, creating a deeply satisfying and luxurious dining experience.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect for Gifting or Sipping\u003c\/h2\u003e\n\u003cp\u003ePowerful, polished and unmistakably handcrafted, Frank Ernest Shiraz is ideal for collectors, celebratory dinners and thoughtful gifting. A standout bottle for lovers of premium Australian Shiraz with depth and personality.\u003c\/p\u003e\n\n\u003ch2\u003eFast, Secure NZ-Wide Delivery\u003c\/h2\u003e\n\u003cp\u003eOrder online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.\u003c\/p\u003e","brand":"Three Dark Horses","offers":[{"title":"Default Title","offer_id":48148770095349,"sku":"1002475","price":63.95,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0128\/9499\/4522\/files\/Frank-Ernest-Shiraz.png?v=1778794790","url":"https:\/\/cove27.co.nz\/products\/frank-ernest-fe-shiraz","provider":"COVE 27","version":"1.0","type":"link"}