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Mackinlay's Shackleton Scotch Whisky

Mackinlay's Shackleton Scotch Whisky

  • Blended Malt
  • Scotland, 700ml
DESCRIPTION
PRODUCER
ACCOLADES

Juicy apple and orange, with contained honey richness. On the nose, Golden Grahams and crunchy brown sugar. A hint of cinnamon-dusted malt. To finish, lingering butterscotch and waxy orange.

  • Type: Blended Malt Scotch Whisky
  • Region: Highland, Scotland
  • Alcohol: 40%
  • Volume: 700ml

Goes with: Ice

Shackleton Blended Malt Scotch is based on the spirit supplied to the 1907 British Antarctic Expedition, expertly crafted using a selection of the finest Highland Single Malt Scotch Whiskies.

Perhaps the most endearing tale of Mackinlay is one some of you may remember from February 2007. Workers from the New Zealand Antarctic Heritage Trust, trying to restore Sir Ernest Shackleton’s hut in Antarctica happened upon three cases of Scotch, labelled: ‘Rare old Highland malt whisky, blended and bottled by Chas. Mackinlay & Co’. They were preserved in the permafrost, having been intended for what Shackleton was planning to call the Endurance expedition but ended up being known as the Nimrod expedition of 1907.

In 2011, Richard Paterson secured three of the bottles for analysis, which lead to the recreation of the original whisky as a blended malt. Mackinlay’s Shackleton Rare Old Highland Malt - The Journey and Mackinlay's Shackleton Blended Malt are the fascinating, and delicious result.

Mackinlay's is currently owned by Whyte & Mackay, after Scottish Newcastle Breweries Ltd, Waverley Vintners Ltd and Invergordon Distillers all previously held going back to 1961. But the brand is 140 years older than this, and until this point was a family owned enterprise. Charles Mackinlay, initially an agent for Macfarlane’s whisky, established himself in 1815 as a wine merchant in Leith, before in 1847 he registered ‘The Original Mackinlay’, the backbone of the burgeoning brand. In 1892, Mackinlay's adopted ‘Leith & Inverness’ on its labelling after it was involved in building Glen Mhor distillery in Inverness.

By the early 1980s the brand was the 11th best-selling Scotch in the UK, led by Mackinlay’s Legacy, and Mackinlay's Original Blended Scotch Whisky. The same recipes are still adhered to today by Whyte & Mackay’s master blender Richard Paterson, across the single malt, blended Scotch and vatted malt editions that are bottled under the brand.

  • Silver - 2018 San Francisco World Spirits Competition - Single Malt Scotch
  • Silver - 2018 International Wine & Spirits competition - Highland - Blended Malt - No Age Stated
  • Silver - 2017 World Whisky Awards - Scotch - Blended Malt

TESTIMONIALS


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