Moss Wood Amy's Cabernet Blend

• Winery: Moss Wood
• Varietal: Cabernet Sauvignon 72%, Merlot 10%, Malbec 10%, Petit Verdot 8%
• Region: Margaret River, WA, Australia
• Vintage: 2020
  
• Alcohol: 14%
  
• Volume: 750ml
  
• Closure: Screwcap
• Food match: Lamb roast, beef, game meat, pork & pepperoni; tuna & salmon; pizza; BBQ & heavy red sauces; bleu-veined cheeses

This delicious and award-winning Carbernet blend will impress.Typical features of the 4 varietiesin the blend - red current from Cabernet Sauvignon, blackberry from Merlot, plums and spices from Malbec and black jubes and musk from Petit Verdot. A firm structure of acid and tannin, very drinkable. Perfect for any occasion. Get delivered direct to your door or treat someone special. Buy right here.

First planted in 1969, Moss Wood is widely regarded as one of the most important wineries in the Margaret River region of Western Australia. Located in the northern sub-region of Wilyabrup; Clare & Keith Mugford as winemakers, viticulturalists and proprietors have been making wine and tending the Moss Wood vineyard since 1984 and 1979 respectively.

Both the Moss Wood and Mugford names are synonymous with uncompromising quality. The Estate is renowned for producing glorious Chardonnay, power-laden Semillon and elegant Cabernet Sauvignon that lives for decades.

• 94/100 Points - Ray Jordan, The West Australian Wine Guide (2020 vintage)
• 94/100 Points & 4 Stars - James Suckling (2020 vintage)
• 95/100 Points - Bob Campbell (2019 vintage)
  
• 95/100 Points - Huon Hooke, The Real Review (2019 vintage)
  
• 92/100 Points & 4 Stars - James Suckling (2019 vintage)
  
• 96/100 Points - James Halliday, Wine Companion (2018 vintage)
  
• 94/100 Points - Gary Walsh, The Wine Front (2018 vintage)
  
• 93/100 Points - Nick Stock (2018 vintage)
  
• 16.5/20 Points - Tamlyn Currin (2018 vintage)