Soljans Estate Fusion
- Sparkling Moscato
- New Zealand, 750ml
New Zealand’s most awarded sparkling wine! Fruity and flavourful with floral Muscat aromas on the nose. A sweet grape and citrus palate makes this wine an easy drinking pleasure. Juicy and fresh, made in a lower alcohol style to allow this ‘anytime’ wine to suit any occasion.
- Winery: Soljans Estate - Gisborne vineyards
- Varietal: Sparkling Moscato
- Region: Kumeu, New Zealand
- Vintage: NV
- Alcohol: 8.5%
- Volume: 750ml
- Closure: Cork
Food match: Lobster, shrimp, shellfish, smoked salmon, caviar, oysters, fried chicken, Brie-style cheeses, fruit-based desserts (tarts and crepes)
In addition to delicious wines, at their Kumeu winery Soljans have a popular café for Aucklanders and tourists serving Mediterranean-style food with a Kiwi Twist. Also at their Kumeu winery, they offer a perfect, picturesque venue for hosting a wedding or private event with stunning facilities.
Soljans Estate Winery has been Family Owned for three generations, since 1937, making them the third oldest family run winery that is still family run. Their winery sits at the gateway to Kumeu Wine Country, Auckland’s heritage wine region. Soljans grow Pinot Gris, Chardonnay and Pinotage, all varieties which excel in the Kumeu region. They endeavour to make the best possible wines for you to enjoy so they get their grapes from where they grow best. Soljans employ modern wine making technology but will never compromise on quality, so they do still retain some traditional methods. In addition to the French Oak Barrique Barrels they have for ageing wine, Soljans still have and use hand-made, 65 year old, 2,250 litre, magnificent totara barrels for aging their exquisite Founders Tawny Port. Soljans invite you to come in and sample their award-winning wines in the Cellar Door then relax and enjoy our exceptional New Zealand cuisine on offer in their highly acclaimed Café.
- 4 Stars - Raymond Chan
- Bronze - Decanter World Wine Awards
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