Collection: Brothers Beer
A rock’n’roll and rally car fan, Andy Larsen’s dream had always been to open a brewery in his home city of Auckland, and beer aficionado mate Ant Browne didn’t take much convincing to join him in his quest; they opened a Beer Tasting Lounge and store in 2012. By 2015, they’d outgrown their little brewery and opened up Juke Joint in Mt Eden, now home to their smokehouse BBQ and new, expanded brewery and later their Barrel Room in Orakei, in Auckland’s picturesque Eastern Bays.
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With over fourteen years’ experience as a brewer, and brewery consultant who has world-wide connections, Andy is a master of his trade, and Ant knows his hops and sips. Between the two of them, they have a deep understanding of how to source the best ingredients to brew and barrel-age extraordinary beers.
Check out the Barrel Room’s back wall, and you’ll see dozens of barrels where Beer Brothers’ trademark sour beers, full of complex, tart flavours, are in various stages of the brewing process.
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