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Red wine Chateau Rongzi Petit Blue Label bottle with intricate label featuring a portrait and decorative elements.
Chateau Rongzi Petit Blue Label wine bottle with a decorative label surrounded by magnolia branches on a dark background
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Bottle of Chateau Rongzi Petit Blue Label wine surrounded by red roses
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Woman in a red dress holding a bottle of Chateau Rongzi Petit Blue Label 
wine with a city skyline in the background
Bottle of Chateau Rongzi Petit Blue Label wine with a hand holding a cherry against a red curtain background
Chateau Rongzi Petit Blue Label wine bottle with decorative label surrounded by cherries and flowers on a light background
Bottle of Chateau Rongzi Petit Blue Label red wine and a glass on a wooden table with a blurred bookshelf background

Chateau Rongzi Petit Blue Label

  • Bordeaux-style blend
  • China, 750ml
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Chateau Rongzi Petit Blue Label is a refined Bordeaux-style blend from China’s dramatic high-altitude Loess Plateau. As global wine lovers increasingly discover the country’s emerging fine wine regions, estates like Chateau Rongzi are attracting attention for their elegance, freshness and international awards. Guided by the legendary Jean-Claude Berrouet of Château Pétrus, this sophisticated red showcases the remarkable potential of Shanxi’s mountain vineyards.

Tasting Notes & Experience

Deep garnet with a violet rim, the bouquet reveals ripe blackcurrant, cedar and tobacco leaf with subtle hints of capsicum and mint. The palate is velvety and poised, balancing succulent dark cherry with vibrant high-altitude acidity. Silky tannins and refined structure lead to a long mineral finish layered with savoury cocoa and forest floor.

Key Details

  • Winery: Shanxi Chateau Rongzi
  • Varietal: 49% Cabernet Sauvignon, 33% Cabernet Franc, 18% Marselan
  • Region: Shanxi, China
  • Vintage: 2017
  • ABV: 13.5%
  • Volume: 750ml
  • Other: Gluten-free

Craftsmanship & Story

Located on China’s Loess Plateau in Shanxi Province, Chateau Rongzi sits at elevations of around 1,100 metres where intense sunlight and large day-night temperature swings create ideal conditions for balanced, aromatic wines. Founded in 2007 by Zhang Wenquan, the estate has gained international recognition under the consultancy of Jean-Claude Berrouet, the legendary former winemaker of Château Pétrus. With meticulous vineyard management, hand harvesting and careful maturation in French oak barrels, the winery crafts refined Bordeaux-inspired blends that reveal the growing sophistication of China’s emerging fine wine regions.

Special Features

Petit Blue Label reflects the remarkable conditions of high-altitude viticulture on the Loess Plateau. Vineyards sit around 1,100 metres above sea level where strong sunlight and dramatic diurnal temperature shifts build aromatic intensity while preserving freshness. To survive the harsh Siberian winters, every vine must be carefully buried beneath the soil by hand and uncovered again each spring—an extraordinary labour-intensive practice unique to northern Chinese vineyards. The wine is crafted under the guidance of Jean-Claude Berrouet using Bordeaux varietals and matured for around 12 months in French oak barrels, delivering silky tannins, elegant structure and impressive purity of fruit.

Recognition & Accolades

Chateau Rongzi Petit Blue Label has received growing international recognition, earning medals at respected competitions including Concours Mondial de Bruxelles, the Frankfurt International Trophy and the Intertwine Grand Challenge.

  • Silver – G100 (2018 vintage)
  • Grand Gold – China International Wine Competition (2017 vintage)
  • Quality Award – Frankfurt International Trophy (2017 vintage)
  • Silver – Intertwine Grand Challenge (2017 vintage)
  • Bronze – Decanter World Wine Awards (2014 vintage)
  • Silver – The 9th Asia Wine Competition (2014 vintage)
  • Commended Award – Decanter Asian Wine Awards (2014 vintage)
  • Gold – Concours Mondial de Bruxelles (2013 vintage)
  • Gold – Berliner Wine Trophy (2013 vintage)
  • Gold – Berliner Wine Trophy (2012 vintage)

These accolades reinforce Chateau Rongzi’s reputation as one of the leading estates in China’s emerging fine wine regions, producing elegant Bordeaux-inspired wines of growing international acclaim.

Food Pairings

This elegant Bordeaux-style blend pairs beautifully with rich, savoury dishes that mirror its depth and structure. Slow-braised lamb, roast duck or herb-crusted venison highlight the wine’s dark berry fruit and cedar complexity, while its vibrant acidity lifts the richness of the meat. The wine’s silky tannins also complement classic game birds such as pigeon or goose.

As the wine opens further, subtle notes of cocoa, tobacco and forest floor resonate wonderfully with truffle-infused mushroom risotto or aged cheeses such as Comté or Pecorino. The wine’s mineral backbone and polished structure create a harmonious balance with grilled beef, roasted meats and hearty winter dishes.

Perfect for Gifting or Sipping

An exciting discovery for adventurous wine lovers, Chateau Rongzi Petit Blue Label represents the new frontier of global fine wine. Elegant, distinctive and internationally awarded, it makes a memorable gift for collectors or those curious to explore the world’s emerging premium wine regions.

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