Poderi Crisci Viburno

Poderi Crisci Viburno is the flagship expression of the estate — an elegant Bordeaux-inspired blend that marries the warmth of Waiheke Island with Italian soul. Crafted from Merlot, Cabernet Franc and Montepulciano, it embodies depth, harmony and the timeless allure of Old World style reimagined in New Zealand.

Tasting Notes & Experience

Vibrant and expressive, Viburno reveals aromas of redcurrant, black cherry and fresh berry intertwined with earthy spice and a hint of cedar. The palate is rich and layered, with fine, silken tannins and a savoury finish of herbs and subtle oak. Elegant yet generous, it balances ripe fruit with graceful structure and lingering depth.

Key Details

• Winery: Poderi Crisci
• Varietal: Merlot, Cabernet Franc, Montepulciano
• Region: Waiheke Island, New Zealand
• Vintage: 2017
• Alcohol: 12.8%
• Volume: 750 ml
• Other: Vegan-friendly; Sustainable Winegrowing

Craftsmanship & Story

Inspired by the vineyards of Tuscany and Bordeaux, Antonio Crisci’s vision for Poderi Crisci unites Italian heritage with Waiheke’s maritime climate. Hand-harvested fruit from distinct vineyard blocks is naturally fermented and aged in French oak, creating a wine that reflects both place and passion. Viburno is the heart of the estate — a wine of patience, personality and Mediterranean charm.

Special Features

Viburno takes its name from the native viburnum plant, a symbol of beauty and resilience. The blend’s composition shifts subtly each year to express the vintage’s nuances, with Montepulciano adding spice and finesse to Merlot’s plush core and Cabernet Franc’s aromatic lift. The result is a wine of authenticity, balance and lasting intrigue.

Recognition & Accolades

Celebrated for its elegance and depth, Viburno continues to earn critical praise across respected wine guides and reviews.

• 89/100 Points – Bob Campbell MW (2016 vintage)
• 91/100 Points – Wine-Searcher Average Critic Score (2015 vintage)
• 4 Stars & Recommended – The Real Review (2013 vintage)
• 4 Stars – Michael Cooper’s Buyer’s Guide (2009 vintage)

Such recognition reflects Poderi Crisci’s unwavering pursuit of quality and the enduring charm of Waiheke Island wines.

Food Pairings

With its supple texture and earthy, spiced character, Viburno shines alongside slow-braised lamb shanks, osso buco, or seared venison. Its savoury depth enhances rich pasta ragùs and wild-mushroom dishes, while aged cheeses like pecorino or parmesan draw out its dark-fruit complexity and velvety finish.

Perfect for Gifting or Sipping

An artisanal Waiheke red with Italian grace, Poderi Crisci Viburno offers sophistication and soul — an inspired gift or a refined choice for moments of quiet indulgence.

Fast, Secure NZ-Wide Delivery

Order online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.