From Sam Neill’s acclaimed Central Otago estate, Two Paddocks Picnic Pinot Noir is a vibrant and fruit-forward expression of organic winemaking. Crafted to showcase the region’s bright cherry fruit, fine spice and easy charm, it’s a wine made for sharing and simple enjoyment — a delightful introduction to Two Paddocks elegance.
Tasting Notes & Experience
Brimming with fresh black cherry, Doris plum and wild herb aromas, this Pinot Noir delivers a lively, fruit-driven palate. Crisp red fruit flavours dance alongside subtle spice, underpinned by soft tannins and bright acidity. A joyful, vibrant wine that offers both immediate appeal and classic Central Otago finesse.
Key Details
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Winery: Two Paddocks
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Grape: Pinot Noir
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Region: Central Otago, New Zealand
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Vintage: 2023
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ABV: 12.5%
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Volume: 750ml
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Other: Certified Organic; Vegan-Friendly
Craftsmanship & Story
Two Paddocks, founded by actor Sam Neill in 1993, began as a modest family project in Gibbston and has evolved into one of Central Otago’s leading organic producers. Picnic Pinot Noir brings together fruit from the estate’s organically certified vineyards, capturing the generosity, purity and charm that define Central Otago’s world-class Pinot Noir.
Special Features
Featuring the image of Sam Neill’s grandfather, wine merchant S.E.D. Neill, Picnic Pinot Noir celebrates family heritage and approachability. Organically grown and hand-harvested, this wine reflects Two Paddocks’ sustainable ethos and light-hearted philosophy — crafted for everyday moments of enjoyment with unmistakable Central Otago character.
Recognition & Accolades
Two Paddocks Picnic Pinot Noir 2023 continues to impress for its balance and vibrancy:
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90/100 Points – Huon Hooke, The Real Review (2023 vintage)
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5 Stars & 94/100 Points – Sam Kim, Wine Orbit (2022 vintage)
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4.5 Stars – Michael Cooper (2022 vintage)
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92/100 Points – Bob Campbell MW (2022 vintage)
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Bronze – Aotearoa NZ Organic Wine Awards (2022 vintage)
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94/100 Points – Sam Kim, Wine Orbit (2020 vintage)
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4 Stars – Michael Cooper (2020 vintage)
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91/100 Points – James Suckling, JamesSuckling.com (2018 vintage)
These accolades reflect Picnic’s reputation as one of New Zealand’s most charming and accessible organic Pinot Noirs — vibrant, pure and beautifully made.
Food Pairing
An uplifting Pinot Noir that pairs perfectly with roasted duck breast, thyme-scented lamb chops or chargrilled salmon. Its juicy red fruit notes complement mushroom risotto, beetroot salad or truffled pasta, while mild cheeses like Havarti or Brie highlight its smooth, silky finish — a wine made for laughter and good company.
Perfect for Gifting or Sipping
Elegant yet unpretentious, Picnic Pinot Noir is the perfect wine for sharing. Whether gifting to friends or enjoying a relaxed evening at home, it’s an approachable expression of organic Central Otago Pinot Noir with genuine warmth and character.
Fast, Secure NZ-Wide Delivery
Order online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.