Intensely fruity on the nose, candied apples, baked pears, fresh mint, vanilla, cinnamon and a hint of marshmallow. In the mouth, still sweet and fruity with Apple pie, pears, golden raisins and ripe banana flavours. Followed by hints of Passion fruit, Pink Peppercorns and Jasmine. To finish, Maple syrup, dried cherries, apple peelings and Wood Tannins.
- Distillery: Teeling Distillery
- Type: Irish Single Malt Whiskey
- Region: Dublin, Ireland
- Alcohol: 46%
- Volume: 700ml
- Other: Series No. 5
- Goes with: Neat or over ice
To celebrate the rebirth and beginning of a new chapter in Irish Whiskey’s new Golden Era, Teeling Whiskey is proud to release the Teeling Renaissance, a limited series of Single Malt bottlings, celebrating the very best Teeling Whiskey has to offer.
The Renaissance Series No.5 consists of 18YO Single Malt that was aged initially in ex-Bourbon barrels before being finished in ex-Calvados casks, imparting a beautiful range of sweet fruit flavours with a soft spiciness. Limited to just 9,000 bottles, the resulting Single Malt is then bottled at 46% with no chill filtration.
A luxurious, outstanding Renaissance Series 18 Year Old Single Malt Irish Whiskey by Teeling. Great Irish whisky gift for someone special or corporate gift. Buy here in our online liquor store and get delivered direct to your door, we deliver nationwide.
While the Teeling Distillery of today was officially opened in 2015, the brand’s history in Irish whisky actually stretches back to 1782, when a chap called Walter Teeling set up a distillery in the Liberties area of Dublin. Fast-forward to the present (not forgetting the era when John Teeling owned the Cooley Distillery, before selling it to Beam in 2011) and the Teelings are again at the forefront of Irish distilling. Identifying as a ‘progressive’ distillery, the team, led by Jack Teeling, his brother Stephen, and master distiller Alex Chasko, are leading the Irish whisky innovation charge. From the ‘re-imagined’ Dublin porter recipes and proprietary fermentation techniques used to create the Teeling wash to the three different stills in operation, the team pushes what’s possible in Irish whisky-making to create delicious drinks. This pioneering attitude is underscored by the fact that a whopping 25% of annual production is dedicated to whisky experiments. Exciting stuff.