Bogle Phantom Proprietary Red Blend is a hauntingly expressive Californian wine, uniting the richness of Petite Sirah and Zinfandel in a seamless, full-bodied embrace. Deep, dark and alluring, it’s a mysterious red that lingers on the palate and in memory — a tribute to craftsmanship, heritage, and patience.
Tasting Notes & Experience
Full-bodied and jammy, Phantom opens with waves of ripe black plums and blueberries. Aromas of pepper, juniper, and wild berries lead to a palate layered with spice, pipe tobacco, and clove. After over 24 months in seasoned American oak, the finish is long and silky, wrapped in whispers of vanilla and smoke.
Key Details
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Winery: Bogle Vineyards – Phantom
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Varietal: Petite Sirah (60%), Zinfandel (40%)
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Region: California, USA
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Vintage: 2021
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Alcohol: 14.5%
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Volume: 750 ml
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Other: Vegan Friendly & Gluten Free; aged 24 months in American oak
Craftsmanship & Story
Bogle Vineyards, a sixth-generation family estate in California’s Clarksburg Delta, crafts Phantom as a tribute to the pioneers who worked the vineyards before them. The cool delta breezes and ancient river soils yield grapes of depth and vibrancy. Extended barrel ageing imbues Phantom with silky texture and mystical layers of spice, smoke and dark fruit.
Special Features
Named for the “phantom” figures who tend the vines in the early morning mist, this wine embodies the spirit of patience and heritage. Its signature blend of Petite Sirah and Zinfandel delivers a harmonious balance of structure and lushness — a modern Californian classic with an enigmatic soul.
Recognition & Accolades
Consistently acclaimed for its depth and value, Phantom has captivated critics and wine lovers alike.
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90/100 Points – Critic Review (2021 vintage)
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95/100 Points – California State Fair (2020 vintage)
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91/100 Points – Wine Enthusiast (2020 vintage)
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Double Gold – Sunset International Wine Competition (2019 vintage)
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Gold – Los Angeles Invitational Wine & Spirits Challenge (2019 vintage)
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Silver – San Francisco Chronicle Wine Competition (2019 vintage)
Its haunting character and velvety richness have cemented Phantom as one of California’s most beloved red blends.
Food Pairings
The Phantom’s dark fruit and spice call for bold companions — think smoky barbecued brisket, braised short ribs, or pulled pork. A gourmet cheeseburger with sharp cheddar and caramelised onions is a perfect match, while wild mushroom risotto or hearty lasagna echo its earthy warmth. Finish with dark chocolate mousse for a decadent pairing that lingers long after the last sip.
Perfect for Gifting or Sipping
Rich, velvety, and beautifully crafted, Bogle Phantom is a red blend that invites discovery — a captivating gift or a sumptuous wine to savour by firelight.
Fast, Secure NZ-Wide Delivery
Order online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.