Craggy Range Gift Box

  • Wine Gift Box
  • New Zealand, 750ml

A classy Craggy Range Gift Box. This box includes one Te Muna Road Pinot Noir and one mouth-watering Hawke's Bay rosé. Both wines are superb and easy drinking New Zealand wines. Premium Packaging is charged separately and for convenience is automatically added to Your Cart (can be removed at checkout).


Deep burgundy in colour with a crimson hue. A plethora of brambled fruits and porcini mushrooms lead the bouquet. With an exciting and vibrant palate, a red-fruited core wraps the velvet tannin with an undeniable depth of flavour.

  • Winery: Craggy Range
  • Varietal: Pinot Noir
  • Region: Martinborough, New Zealand
  • Vintage: 2021
  • Alcohol: 13.2%
  • Volume: 750ml
  • Closure: Screwcap
  • Other: Sustainable Winegrowing
  • Food pairing: Chicken & duck; lamb & mild sausage; tuna & salmon; mushroom risotto; mushroom & light-medium red sauces; brie & goats cheese


Brilliant bright veiled rose in colour. Lifted juniper and rosewater perfume with underlying crushed wild berry fragrance. The palate has a textural succulence of raspberry and pomegranate fruits, finely balanced with a savoury phenolic line. Delicious.

  • Winery: Craggy Range
  • Varietal: 81% Merlot, 19% Tempranillo
  • Region: Gimblett Gravels, Hawkes Bay, New Zealand
  • Vintage: 2022
  • Alcohol: 13%
  • Volume: 750ml
  • Closure: Screwcap
  • Food pairing: Light seafood; salads; light pastas & rice dishes; grilled chicken & fish with herbs

    You can leave a personal message for the receiver at checkout and we will print it out onto a branded card and include inside the box.

    Don't forget you can pick & mix your own gift box or add to this gift box if you wish. Simply add the wines and/or spirits you want included in your gift box to your Cart and we'll do the rest.

    In 1993, Terry Peabody and his wife Mary decided they wanted to create a family legacy, one that could be handed down to future generations. They decided they would create a wine estate somewhere in the world with their desire stemming from the family’s love of fine wine. There was one condition – Terry didn’t want to buy into an existing vineyard, rather he wanted to select bare land, an untouched site to ensure a focus on quality from the very beginning.

    Their search for a winery began traditionally enough, in France and America then spreading to Australia. An opportunity then brought Terry to the edge of the world – to New Zealand – a land of mountains, fire and ice. Here he saw the potential he hadn’t seen elsewhere – the country’s exceptional climate, a rich history in farming the land and the pioneering spirit of the people.

    The New Zealand wine growing regions are temperate and maritime in climate and when combined with its youthful soils, the result is a wine growing environment totally different from any other. It offers the potential of making wines with freshness, purity and elegance; wines that are truly unique.

    It was here that Terry Peabody was introduced to noted kiwi viticulturist Steve Smith, and together they sought out the best sites in this relatively young country with the ambition of being recognised as one of New Zealand’s iconic wine producers. They chose unique parcels of land and planted vineyards that would produce wines that were a pure expression of their place.

    And so they settled on the Gimblett Gravels Winegrowing district, an ancient river bed of the Ngaruroro River in Hawke’s Bay. The Gimblett Gravels Vineyard, a place of warmth, stone and sandy alluvial soils offered an ideal location to produce high quality red wines including Syrah, Merlot and Cabernet Sauvignon. They then took their search to Martinborough, and more particularly, a spectacular piece of farmland in Te Muna Road. With two distinct terraces, the higher comprising of very old rocky clay-infused soils perfect for Pinot Noir. The lower terrace of younger gravelly soils interleaved with limestone allowed for a unique style of aromatic, minerally Sauvignon Blanc.

    As the vineyards have matured over the years so have the wines. The winery was recognised in 2014 by renowned US publication Wine Enthusiast as ‘New World Winery of the Year’ with many of the wines also receiving notable accolades and awards.

    To ensure a firm commitment, Terry Peabody honoured the original promise to his family of leaving a legacy for the family still to come and established a 1000 year trust, meaning the winery can never be sold.

    • 98/100 Points - Decanter (2017 vintage) 
    • 95/100 Points & Top Rank - Bob Campbell MW, The Real Review (2017 vintage) 
    • 94/100 Points - James Suckling (2017 vintage) 
    • 91/100 Points - Wine Enthusiast (2017 vintage) 
    • 95/100 Points - Decanter (2016 vintage) 
    • 92/100 Points - James Suckling (2016 vintage) 
    • 91/100 Points - Wine Spectator (2016 vintage) 
    • Silver - Decanter Asia Wine Awards (2013 vintage)


    • 91/100 Points - Richard Caro

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