Cygnet 22 Welsh Dry Gin

Cygnet 22 Welsh Dry Gin is an ultra-premium small-batch spirit that beautifully unites Welsh craftsmanship, botanical artistry and contemporary luxury. Founded by internationally acclaimed Welsh mezzo-soprano Katherine Jenkins OBE and distilled at Penderyn Copperworks Distillery, this exceptional gin combines 22 carefully selected botanicals with premium New Zealand Manuka honey to create an extraordinarily silky, layered drinking experience. Elegant enough to enjoy neat yet perfectly balanced for classic cocktails, Cygnet 22 is a refined expression of modern Welsh distilling.

Tasting Notes & Experience

An elegant bouquet of wild blossom, rolling meadow flowers and delicate honeycomb greets the nose, lifted by vibrant lime, pink grapefruit and crisp juniper. The palate is luxuriously smooth and velvety, where vapour-infused Manuka honey softens bright citrus, earthy chamomile and warming cardamom spice, while gentle floral notes of rose petals add finesse. The exceptionally long finish lingers with baking spice, subtle dark chocolate, fragrant lemon balm and a beautifully clean botanical freshness.

Key Details

• Distillery: Cygnet Distillery & Penderyn Copperworks Distillery
• Type: Dry Gin
• Region: Swansea, Wales
• ABV: 44%
• Volume: 700ml
• Botanicals: 22 botanicals including Juniper, Manuka Honey, Bee Pollen, Pink Grapefruit, Chamomile, Cardamom, Rose Petals and Lemon Balm
• Signature Serve: Premium tonic over plenty of ice, garnished with a fresh slice of lime

Craftsmanship & Story

Cygnet 22 is the result of an inspired partnership between luxury lifestyle vision and Welsh distilling excellence. Founded by celebrated Welsh mezzo-soprano Katherine Jenkins OBE and filmmaker Andrew Levitas, the brand found its permanent home at Penderyn Copperworks Distillery in Swansea, the latest chapter in the story of Wales' modern whisky renaissance. Distilled by Penderyn's experienced sixth-generation distillers in bespoke copper Faraday stills, every batch reflects meticulous craftsmanship and precision. The distillery combines traditional copper distillation with carefully curated ingredients, creating spirits renowned for their purity, elegance and exceptional balance. This collaboration seamlessly blends Welsh heritage, artisanal distilling and contemporary luxury to produce one of the country's most distinctive premium gins.

Special Features

Cygnet 22 stands apart through its remarkable combination of luxurious ingredients, refined production and sustainable design. Its signature silky mouthfeel is created by the rare inclusion of premium New Zealand Manuka honey and bee pollen, vapour-infused during distillation to deliver exceptional smoothness without overwhelming sweetness. A carefully layered selection of 22 botanicals introduces vibrant citrus, delicate florals, warming spice and subtle herbal complexity that unfolds with every sip. Completing the experience is its iconic circular bottle, inspired by a droplet of Welsh water and crafted from lightweight, fully recyclable glass without single-use plastics. Beautifully designed to be repurposed long after the final pour, it reflects Cygnet's modern vision of luxury where craftsmanship, sustainability and timeless elegance exist in perfect harmony.

Recognition & Accolades

Cygnet 22 Welsh Dry Gin has rapidly earned international recognition among the world's finest ultra-premium gins, with leading judges applauding its exceptional smoothness, botanical complexity and innovative luxury presentation. These prestigious awards affirm its place as one of the most exciting contemporary gins to emerge from Wales.

• Master – 2024 Global Luxury Masters, Spirits Business
• 95/100 Points – 2024 International Wine & Spirit Competition
• Gold Medal – 2025 San Francisco World Spirits Competition
• Country Winner – 2025 World Gin Awards (Signature Botanical Category)
• Gold Medal – 2024 International Wine & Spirit Competition (Ultra Premium Gin Category)
• Gold Medal – 2024 The Global Spirits Masters (The Gin Masters)

These accolades celebrate a gin that effortlessly combines Welsh distilling excellence, luxurious ingredients and contemporary craftsmanship, delivering an exceptionally refined spirit worthy of the world's finest back bars.

Cocktail Pairings

Cygnet 22's luxurious texture and beautifully layered botanicals make it equally captivating served neat or at the heart of elegant cocktails. Its silky Manuka honey character, vibrant citrus and delicate floral complexity allow classic recipes to take on remarkable depth while maintaining perfect balance.

• The Honeyed Cygnet Martini – Dry vermouth and a twist of fresh lemon peel showcase the gin's velvety mouthfeel, crisp juniper and delicate chamomile character in an exceptionally elegant Martini.
• Welsh Meadow Bee's Knees – Fresh lemon juice and aromatic honey beautifully enhance the spirit's Manuka richness, creating a bright, silky cocktail with remarkable floral complexity.
• Cygnet Blossom White Lady – Triple sec, fresh citrus and silky egg white elevate the gin's blossom, grapefruit and rose petal notes into a beautifully balanced classic.
• The Swansea Rose Gimlet – Lime juice and a touch of rose liqueur highlight the gin's vibrant citrus heart while accentuating its elegant floral finish.
• Cardamom & Grapefruit Collins – Pink grapefruit, sparkling soda and a rosemary sprig lift the gin's warming spice and refreshing botanical freshness into an effortlessly sophisticated long drink.
• The Crimson Orchard Negroni – Campari and sweet vermouth provide the perfect canvas for Cygnet's silky texture, allowing its citrus, honey and subtle spice to shine through every sip.

Whether paired with premium tonic, enjoyed in an impeccably chilled Martini or explored through contemporary classics, Cygnet 22 continually rewards the palate with exceptional elegance, balance and botanical complexity.

Food Pairings

Cygnet 22 Welsh Dry Gin is a superb companion to refined seafood, elegant cheeses and delicately crafted desserts. Fresh pan-seared scallops, crab cakes or oysters beautifully complement its vibrant grapefruit, lime and juniper freshness, while the silky texture created by Manuka honey enhances the natural sweetness of the shellfish. For a luxurious finish, pair with a warm goat's cheese tartlet, creamy panna cotta drizzled with orange blossom honey or delicate citrus pastries, where the gin's floral botanicals, gentle cardamom spice and lingering citrus notes create an effortlessly elegant harmony.

Perfect for Gifting or Sipping

Beautifully presented and crafted with meticulous attention to detail, Cygnet 22 Welsh Dry Gin is an exceptional gift for gin enthusiasts, collectors and lovers of contemporary luxury. Its sculptural bottle, remarkable smoothness and distinctive Welsh provenance make it equally suited to milestone celebrations, sophisticated entertaining or quietly savouring over ice as a truly memorable sipping gin.

Fast, Secure NZ-Wide Delivery

Order Cygnet 22 Welsh Dry Gin online for fast NZ-wide delivery. Every bottle is carefully packed with premium packaging options and the opportunity to include a personalised gift message, ensuring it arrives safely and ready to impress from COVE 27.