Raymond Usseglio & Fils Châteauneuf-du-Pape

Domaine Raymond Usseglio & Fils crafts a timeless Châteauneuf-du-Pape that balances southern warmth with seamless elegance. Biodynamically grown and beautifully expressive, it captures the sun-baked stones, garrigue herbs and silken textures that define this historic Rhône appellation.

Tasting Notes & Experience

Medium ruby in hue with aromas of red and black fruits, liquorice and sweet spice. The palate is supple and refined, delivering ripe, velvety tannins and pure fruit concentration. Silky and harmonious, it glides to a lingering finish of spice, cherry and savoury depth.

Key Details

• Winery: Domaine Raymond Usseglio & Fils
• Varietal: 80% Grenache, 10% Mourvèdre, 6% Syrah, 3% Cinsault, 1% Counoise
• Region: Châteauneuf-du-Pape, Rhône Valley, France
• Vintage: 2023
• Alcohol: 14.5%
• Volume: 750 ml
• Other: Certified Organic & Biodynamic (Ecocert, Demeter, Biodyvin)

Craftsmanship & Story

Founded in 1963, Domaine Raymond Usseglio & Fils remains a family-run estate celebrated for its biodynamic integrity and artisanal precision. Today, winemaker Stéphane Usseglio draws on over half a century of savoir-faire, combining old-vine fruit with modern sensibility. Grapes are hand-harvested and fermented traditionally in concrete and old oak vats to capture the authentic voice of Châteauneuf’s diverse terroirs.

Special Features

A blend from four emblematic soil types — sands, clays, limestone, and the region’s iconic galets roulés — delivers texture, energy, and depth. Biodynamic farming enhances balance and purity, producing a wine that unites generosity and finesse with remarkable consistency across vintages.

Recognition & Accolades

Acclaimed for its elegance and precision, the estate continues to impress international critics.

• 91–93/100 Points – Jeb Dunnuck (2023 vintage)
• 91–93/100 Points – Nicolas Greinacher, Vinous (2023 vintage)
• 94/100 Points – Stuart Pigott, James Suckling (2022 vintage)
• 92–94/100 Points – Joe Czerwinski, Parker’s Wine Advocate (2022 vintage)
• 93/100 Points – Jeb Dunnuck (2022 vintage)
• 94/100 Points – James Suckling (2020 vintage)

These consistent accolades affirm the domaine’s place among the Rhône’s modern greats, honouring both heritage and innovation.

Food Pairings

Rich and expressive, this wine pairs beautifully with rosemary-braised lamb shanks, wild boar stew, or prime rib with herb crust. Its savoury spice and velvety texture complement mushroom ragù, duck confit, or a classic cassoulet. Mature cheeses like aged Comté or Parmigiano-Reggiano highlight its earthy elegance and lingering finish.

Perfect for Gifting or Sipping

Authentic and soulful, Raymond Usseglio & Fils Châteauneuf-du-Pape is a stunning expression of Rhône tradition — a thoughtful gift or cellar-worthy indulgence for true wine lovers.

Fast, Secure NZ-Wide Delivery

Order online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.