Tantalus Regional Pinot Noir is an elegant and expressive red showcasing the finesse of Marlborough fruit, crafted by the acclaimed Tantalus Estate of Waiheke Island. Refined and complex, it combines layered aromatics, supple texture, and exceptional balance — a wine that reflects both artisanal care and the estate’s deep commitment to sustainability and craft.
Tasting Notes & Experience
Fragrant notes of violets, rose petal, and dark cherry unfold into a palate of red berries, warm earth, truffle, and pipe tobacco. The texture is silky yet structured, balanced by crisp acidity and fine, chewy tannins. The finish is long and multi-layered, offering poise, elegance, and lasting complexity.
Key Details
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Winery: Tantalus Estate
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Varietal: Pinot Noir
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Region: Marlborough, New Zealand
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Vintage: 2018
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Alcohol: 13.2%
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Volume: 750ml
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Other: Sustainable Winegrowing
Craftsmanship & Story
Tantalus Estate is a destination of refinement on Waiheke Island, renowned for its world-class wines, fine dining, and breathtaking architecture. Revitalised by the Aitken family in 2013, the estate combines sustainable viticulture, gravity-fed winemaking, and a philosophy of minimal intervention. This Pinot Noir expresses the purity and elegance of Marlborough fruit, crafted with wild fermentation and gentle oak ageing to achieve balance, texture, and depth. Tantalus’ dedication to biodiversity and craftsmanship has earned it acclaim as one of New Zealand’s top wineries and a leader in sustainable luxury.
Recognition & Accolades
Tantalus Regional Pinot Noir and the estate itself continue to earn international recognition for quality and artistry:
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93/100 Points – Michaela Morris, Decanter Magazine (2022 vintage)
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#5 Small Winery in Canada – National Wine Awards of Canada 2025
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#10 Winery in Canada Overall – National Wine Awards of Canada 2025
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#6 Winery in British Columbia – National Wine Awards of Canada 2025
These accolades affirm Tantalus’ reputation as a producer of exceptional, terroir-driven wines with global appeal.
Food Pairings
This graceful Pinot Noir pairs beautifully with roast duck, venison, or lamb, and complements dishes featuring truffle, wild mushrooms, or earthy root vegetables. Its supple texture and subtle spice also make it a fine match for creamy cheeses and autumnal feasts.
Perfect for Gifting or Sipping
A refined and expressive Marlborough Pinot Noir from one of New Zealand’s most acclaimed luxury estates. Perfect for collectors, connoisseurs, and those who appreciate wines of style, story, and sophistication.
Fast, Secure NZ-Wide Delivery
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