A commanding single-vineyard Cabernet from Hawke’s Bay’s legendary Gimblett Gravels, Trinity Hill’s ‘Prison Block’ is a masterpiece of power and precision. Crafted from Clone 337 vines on heat-retaining gravel soils, it captures dark intensity and structure, balanced by elegant restraint and the estate’s signature polish.
Tasting Notes & Experience
Deep purple in hue, this Cabernet opens with layers of ripe blackcurrant, blackberry and cassis, lifted by cedar, floral perfume and savoury herbs. The palate is rich yet poised, delivering concentrated dark fruit framed by fine-grained tannins and subtle oak. Vibrant acidity provides focus and length, leading to an exceptionally persistent finish.
Key Details
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Winery: Trinity Hill
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Varietal: Cabernet Sauvignon
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Region: Hawke’s Bay, New Zealand
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Alcohol: 13%
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Volume: 750ml
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Other: Vegan-friendly, Sustainable Winegrowing NZ
Craftsmanship & Story
The ‘Prison Block’ vineyard, once slated for the Hawke’s Bay Regional Correctional Facility, now yields some of New Zealand’s most coveted Cabernet fruit. Hand-harvested and gently fermented on skins, the wine was aged for 19 months in fine French oak barriques. Its small berries, sun-warmed stones and meticulous winemaking produce a Cabernet of remarkable depth, energy and finesse.
Special Features
This small-parcel release epitomises Trinity Hill’s mastery of the Gimblett Gravels terroir. Concentrated fruit, supple tannins and lifted aromatics create a harmonious balance of strength and refinement. Limited in production, it stands as a bold yet elegant expression of modern New Zealand Cabernet Sauvignon.
Recognition & Accolades
Acclaimed for its intensity and polish, the ‘Prison Block’ Cabernet Sauvignon has earned glowing praise from New Zealand’s leading wine critics.
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98/100 Points – Bob Campbell MW (2020 vintage)
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Gold – 2022 Hawke’s Bay Wine Show (2020 vintage)
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19/20 Points – Raymond Chan Wine Reviews (2020 vintage)
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95/100 Points – The Wine Front (2020 vintage)
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5 Stars – Cuisine Magazine (2020 vintage)
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98/100 Points – Winestate (2019 vintage)
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97/100 Points – Cameron Douglas MS (2019 vintage)
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97/100 Points – Bob Campbell MW (2019 vintage)
These accolades confirm its standing among the finest contemporary Cabernets produced in New Zealand today.
Food Pairings
Rich and commanding, the ‘Prison Block’ Cabernet Sauvignon is a natural partner for roasted or braised red meats such as herb-crusted lamb or slow-cooked beef brisket. Its concentrated cassis and blackberry core meld with savoury herbs and cedar, beautifully complementing chargrilled flavours. For a refined twist, pair with porcini risotto or aged cheddar to echo its earthy depth and elegant structure.
Perfect for Gifting or Sipping
A collector’s wine of rare intensity and balance, this single-vineyard Cabernet Sauvignon embodies the essence of Gimblett Gravels terroir. Sophisticated and cellar-worthy, it makes an exceptional gift or statement addition to any fine-wine collection.
Fast, Secure NZ-Wide Delivery
Order online for fast NZ delivery. Lovingly packed with a selection of stylish packaging and a personal message option to complete the perfect gift.